100 Vegetarian Comfort Food Recipes
100+ Vegetarian Comfort Food Recipes! The best vegetarian comfort foods with both healthy and decadent options ... from mac and cheese to dessert!
Creamy Carrot and Lime Salad Dressing - walktoeat
Easy carrot salad dressing recipe. Try this vegan dressing with raw carrots on your next salad!
How To Make Perfect Peanut Sauce
Learn how to make the perfect peanut sauce with just 8 simple ingredients and less than 10 minutes of your time! This is one of our go-to recipes in our house when we are in need of a good dip or dressing, and it hits the spot every time. #peanutsauce #sauce #dip #spread #vegan #sweetsimplevegan #8ingredient #10minute #kids #thai #glutenfree #salad #side
Cilantro Lime Dressing Recipe - Love and Lemons
This easy, zesty cilantro lime dressing is one of my favorite sauces to keep on hand. Top it onto salads, tacos, burritos, bowls, and more!
Brazilian Shrimp Soup
Brazilian Shrimp Soup: used parsley instead of cilantro, can diced tomatoes, vegetable broth instead of water, added fresh sliced okra, and served soup over top of rice. Will try chicken broth and fresh spicy peppers next time.
The BEST Broccoli Cheese Soup Recipe (Panera Copycat, But Better!)
Broccoli Cheese Soup (Panera Copycat) | www.diethood.com | If you love Panera Bread's Broccoli Cheese Soup, you are going to be amazed with this copycat recipe!
Best Ever Mushroom Soup
This creamy mushroom soup is easy to make, low carb, dairy free, vegan, paleo and Whole30 friendly. Ready in about 30 minutes and so delicious!
Vegetarian Roasted Chickpea Gyros (under 30 minutes!)
Simple and delicious Mediterranean inspired vegetarian Roasted Chickpea Gyros with refreshing tzatziki sauce.
How to Make Foolproof Eggs Benedict | The Food Lab
Combine our recipes for foolproof Hollandaise sauce and foolproof poached eggs—along with a toasted, buttered English muffin and ham crisped in butter—and you've got yourself a plate of eggs Benedict, the unrivaled King of brunch dishes.
oysters with spicy cucumber & lime granita
I created this recipe with the express intention to add a massive hit of flavour and textural contrast. It’s refreshing and delicious, and I actually can’t get enough of fresh oysters.&…