Tender bite-sizes pieces of beef are hidden beneath crisp, golden pastry. (Photography by Mark O’Meara; Recipe by Michelle Southan)

Individual chunky beef pies

Beef Pie-Tender bite-sizes pieces of beef are hidden beneath crisp, golden pastry. (Photography by Mark O’Meara; Recipe by Michelle Southan)

South African Recipes | HOMEMADE CADBURY CRUNCHIE...  Ingredients:  ¼ cup honey ½ cup corn syrup 2 cups sugar 3 tbsp. water 1 tbsp. baking soda 3 cups (24 ounces) milk or semi-sweet chocolate 1 tbsp. vegetable oil

South African Recipes | HOMEMADE CADBURY CRUNCHIE... Ingredients: ¼ cup honey ½ cup corn syrup 2 cups sugar 3 tbsp. water 1 tbsp. baking soda 3 cups (24 ounces) milk or semi-sweet chocolate 1 tbsp. vegetable oil

GOING LOCAL: Traditional #hertzoggies pack a fruity punch! Plus, they're a truly South African sweet treat.  #dailydish #picknpay #freshliving

GOING LOCAL: Traditional pack a fruity punch! Plus, they're a truly South African sweet treat.

This is my most searched recipe and most requested by friends and family. There's nothing better than a Crunchie and a cup of tea in the morning!    Kids of all ages will love to help you make them! (Note: mini rolling pin and blankie)    And they will love to find one in their

Crunchies — Traditional South African Oatmeal Cookie Bars (one of my favourites growing up!

Konfytblokkies. Foto: Kos is oppie tafel se Facebookblad. Bestanddele:  125 g sagte botter 3/4 koppie suiker 2 eiers 3 koppies meel 4 teelepels bakpoeier 1/3 teelepel sout 2 teelepels  vanieljegeursel 1 blik appelkooskonfyt  Metode:  Verhit jou oond tot 180 ºC. Meng botter en suiker saam. Voeg eiers en vanieljegeursel by. Meng die meel en bakpoeier en sout in 'n aparte bak. Voeg die eiermengsel om die beurt by die meelmengsel en meng goed saam. Bêre 1/3 van die deeg in die ...

Konfytblokkies. Foto: Kos is oppie tafel se Facebookblad. Bestanddele: 125 g sagte botter 3/4 koppie suiker 2 eiers 3 koppies meel 4 teelepels bakpoeier 1/3 teelepel sout 2 teelepels vanieljegeursel 1 blik appelkooskonfyt Metode: Verhit jou oond tot 180 ºC. Meng botter en suiker saam. Voeg eiers en vanieljegeursel by. Meng die meel en bakpoeier en sout in 'n aparte bak. Voeg die eiermengsel om die beurt by die meelmengsel en meng goed saam. Bêre 1/3 van die deeg in die ...

Today was Mother’s Day in South Africa. Some of my happiest moments were  the times spent with my mother in the early morning, sitting and talking  about the day ahead while sipping strong coffee and nibbling on bran and  buttermilk rusks. It’s not always easy living more than 8 000 kilometres

12 MAY 2013 Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks.

Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package (8 oz./226 g) Cream Cheese 1 grated lemon rind ½ cup lemon juice 1-2 packs Tennis biscuits or any substitute (Graham…

Lemon Custard Tart (SA Winning Recipes 2000)

Ingredients: 1 can condensed milk/caramelised condensed milk 1 container/package g) Cream Cheese 1 grated lemon rind ½ cup lemon juice packs Tennis biscuits or any substitute (Graham…


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