Jo Munro

Jo Munro

Jo Munro
More ideas from Jo

I made these tonight to go with leftover crockpot jambalaya and they are AMAZING! I was out of honey so I added raw maple syrup instead.

mung bean curry

I usually don’t call this dish an ‘anti-inflammatory’ mung bean curry. It’s just a mung bean curry to me, of which I make various versions. But I thought I’d go with the theme of my other post this.

quinoa salad with lime vinaigrette

Quinoa Salad with Lime Vinaigrette, courtesy of Jackie Ourman, Celiac and Allergy Friendly Epicurean (CAFE)