Bar One Sauce - Just Easy Recipes
A few scoops of vanilla ice-cream topped with a rich and decadent chocolate sauce is a popular treat worldwide. And when the chocolate sauce is homemade, it’s even better. Follow this easy recipe to create the creamiest Bar One sauce you have ever tasted! Ingredients: 4 Bar One chocolate bars 1 cup of cream Method:...Read More
Jan Ellis pudding - a classic South African dessert - Cooksister | Food, Travel, Photography
Jan Ellis pudding is a South African dessert named after a much-loved rugby player Jan Ellis. The recipe is easy to make, and drenched in delicious syrup
Namibian Potjiekos Recipe | African Food on a Safari
A potjie is fantastic for any safari you go on, it is a very social occasion with everyone helping out with the preparation of the meat and vegetables and then sitting around the fire as it bubbles away. This is a great recipe for when you are in Namibia, or just chilling out on the…
Quick Garlic-Mussel Soup
This soup is so quick and easy because we use a few convenience products here … and feel no guilt, fellow cook: you do not have to make everything from scratch and besides, if you’re a working cook then packets and cans are often your best kitchen aids. But if you use convenience products like stock cubes and packet soups, be careful of adding salt. You could seriously spoil the soup with too much salt. You should be able to get frozen mussel meat and mussels in their shells from most…
Easy Cheese & Onion Muffins
Savoury muffins always hit the spot in our homes and here is a quick and easy treat. These yummy muffins are perfect for a weekend-breakfast treat and of course, ideal to serve fresh-out-of-the-oven as a side dish to a hearty soup, salad or stew.
How to Make Garlic Bread Without a Recipe
By far, the best part of going to eat American-Italian is ordering a basket of butter-drenched garlic bread. But the garlicky toast can be made at home using
Anyway You Like 'Em Pannekoek (pancakes)
Mr. Scrumptious and I revere Pannekoek. Literally translated, they mean "pan cakes" and are South African from Dutch roots, of course. They are like crêpes when sweet, also very much like galettes when savory, but are not made of buckwheat...
Eat Play Shop | HereNow
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