Flaky All-Butter Pie Crust w/ Yogurt! All-butter pie crust with nonfat yogurt produces an incredibly tasty, flaky and tender crust that bakes up beautifully, even without a filling (goes with the Banana Cream Pie recipe I posted earlier)
This is a really simple, never fails, like and flaky pastry crust. Not too sweet, perfect for meat pie or lemon marangue pie (where you dont want a sweet pastry to overpower your marangue). (enough for 2 complete pies)
Wondering what to do with all of that leftover Halloween candy? This Impossibly Easy Butterfinger Pie one of my favorite easy dessert recipes. It comes together in no time at all and is always a crowd pleaser!