south Africa deserts

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South African Cape Brandy Pudding/Tipsy Tart (I like the sound of that!) cook sister.com

Cape brandy pudding (or tipsy tart) revisited - Cooksister | Food, Travel, Photography

Cape brandy pudding or tipsy tart is a traditional South African baked pudding featuring dates and a brandy sauce - decadently delicious!

South African Cape Brandy Pudding/Tipsy Tart (I like the sound of that!) cook sister.com

Cape brandy pudding (or tipsy tart) revisited - Cooksister | Food, Travel, Photography

Cape brandy pudding or tipsy tart is a traditional South African baked pudding featuring dates and a brandy sauce - decadently delicious!

Sticky tipsy tart with brandy sauce  This is a South African dessert staple.

Sticky tipsy tart with brandy sauce This is a South African dessert staple.

Yummy South African dessert.. try it, you will not be sorry :)

Milk Tart — What the Fruitcake?!

A baking and cooking blog with recipes and photos

Amarula Chocolate Caramel Cake ~ Divine, traditional South-African Amarula Chocolate Caramel Cake ~ rich, sweet, moist and a must-have recipe !

Amarula Chocolate Caramel Cake

Amarula Chocolate Caramel Cake with layers of moist (Amarula drenched) cake, caramel and whipped cream, topped with flaked chocolate.

South African Recipes BAR-ONE FRIDGE CHEESECAKE (Marina Pape via Tracey Gobel Allen)

South African Recipes

South African Recipes BAR-ONE FRIDGE CHEESECAKE (Marina Pape via Tracey Gobel Allen)

Creamy Custard Slices

Try these wonderful Creamy Custard slices using puff pastry or even with the cream cracker alternative that doesn't require baking.

* Amarula Liqueur Triangle Freezer Tart - South African recipe. | Amarula Driehoek Vrieskastert

Amarula Driehoek Vrieskastert

100g botter 60ml strooisuiker 250g roomkaas 1 eier 18 Tennisbeskuitjies rooi & groen kersies 75ml Amarula likeur 200g donkersjokolade 1 Peppermint Cr.

Malva Pudding Chocolate -A Decadent traditional South African Dessert that you just have to try! Rich, Moist, Chocolaty and Oh so easy!

Malva Pudding (Chocolate) - Immaculate Bites

Malva Pudding Chocolate -A Decadent traditional South African Dessert that you just have to try! Rich, Moist, Chocolaty and Oh so easy!

Amarula Malva Pudding baked in a potjie pot - I finally found a purpose for our tiny potjie pot - YAY!!

Fired up and Cooking Amarula Malva Pudding on RSG - My Easy Cooking

Malva pudding must be South Africa’s most favorite dessert. Actually a winter dessert, but any full-blooded South African, will eat Malva Pudding year in and year out.Another typically south African activity is camping and today my guest blogger on RSG, Linda Roets from Fired-up Cooking shares one of her favorite camp-out desserts with us. Malva […]

South African lemon meringue pie.   This is a classic South African favourite and differs from its North American counterpart because the filling calls for egg yolks, lemon juice and condensed milk; where theirs is what we would call “lemon curd”. Having tasted both, I have to say that ours is my best. (But they have pumpkin pie, which we don’t!)

Eat Play Shop | HereNow

Herenow.co.za is the best local review site for restaurants and shops. You can also find the latest information with regards to Events and Celebrities.

Old fashioned vinegar pudding - this has the texture of cake and served with ice cream, it resembles Indian Pudding - serve warm from the oven ...

Old fashioned vinegar pudding - this has the texture of cake and served with ice cream, it resembles Indian Pudding - serve warm from the oven ...

Scrumptious South Africa: Steamed Ginger Pudding: classic English comfort food

Steamed Ginger Pudding: classic English comfort food

If you were born in England in the first sixty years of the last century, you may get a tear in your eye when you hear the words 'steamed' a...

The Impossible Pie - An Old South African Recipe

Antjie, die Rooibruin hen

by: Chefkoch.De Ingredients: 1 tin / s Corned beef (about 400 g) 250 g Flour 125 g Flour (whole wheat) 3 tsp Baking powder 1 / 2 tsp Bicarbonate of soda 3 Eggs 1 tsp Mustard 380 ml Milk 75 ml Oil Preparation: Preheat oven to 190 ° C and grease muffin tin well. Cut corned beef into small cubes. Combine flour, baking powder and baking soda in a bowl. In another bowl, whisk together egg, mustard, milk and oil. Add Flour mixture and corned beef and mix everything together. Pour batter into the…