South African Cape Brandy Pudding/Tipsy Tart (I like the sound of that!) cook sister.com

Cape brandy pudding (tipsy tart)

South African Cape Brandy Pudding/Tipsy Tart ♥ I'd use maize meal instead of the plain flour to make it GF (PB) I

South African Cape Brandy Pudding/Tipsy Tart (I like the sound of that!) cook sister.com

Cape brandy pudding (tipsy tart)

South African Cape Brandy Pudding/Tipsy Tart ♥ I'd use maize meal instead of the plain flour to make it GF (PB) I

Marshmallow Fridge Tart - easy to make and even easier to eat

Marshmallow Fridge Tart

Sticky tipsy tart with brandy sauce  This is a South African dessert staple.

*** Sticky tipsy tart with brandy sauce This is a South African dessert staple.

Creamy Custard Slices. http://www.hulettssugar.co.za/step_into_our_kitchen_creamy_custard_slices_teatime_treats_recipes

Creamy Custard Slices

Vanilla Slice - like a vanilla custard pie bar, delicious - and so simple! And you can use the Rompope custard instead of the vanilla in this recipe!

Amarula Chocolate Caramel Cake ~ Divine, traditional South-African Amarula Chocolate Caramel Cake ~ rich, sweet, moist and a must-have recipe !

Amarula Chocolate Caramel Cake

Divine, traditional South-African Amarula Chocolate Caramel Cake ~ rich, sweet, moist and a must-have dessert recipe ! Read More by WithABlast

South African lemon meringue pie.   This is a classic South African favourite and differs from its North American counterpart because the filling calls for egg yolks, lemon juice and condensed milk; where theirs is what we would call “lemon curd”. Having tasted both, I have to say that ours is my best. (But they have pumpkin pie, which we don’t!)

Lemon Meringue Pie -- This is a classic South African favourite and differs from its North American counterpart because the filling calls for egg yolks, lemon juice and condensed milk; where theirs is what we would call “lemon curd”.

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