South African Food
South African Recipes | JAN ELLIS PUDDING
Suurlemoen Kondensmelk tert
Souttert met biltong en cheddarkaas | SARIE
Hierdie is lekker saam met braaivleis Dirk se mielie tert ~ RSG 4 eiers 2 groot blikke roommielies 60 ml koekmeel 60 ml gesmelte botter 60 ml suiker 15 ml bakpoeier Meng alles met ‘n hand klitser en gooi in ‘n oondbak en bak vir 40 minute teen 180 grade tot goudbruin.
South African Recipes | PAPTERT
South African Crustless Milk Tart Recipe
Nuwe Jaar Souttert
Hoenderpastei, Ek hou van myne met ’n lekker sous – dis veral perfek as jy dit saam met rys voorsit
RSG - vinnige yskastert.Idealmelk, jellie, blikkie grenadellapulp op tennisbeskuitjiekors
In en om die huis: MARMITE BILTONG AND CHEESE MUFFINS
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Mielie tert
Maklike Quiche
Resep wat ek by vriendin gekry het - lekkerste tert wat ek ooit geeet het 60ml Kakao. 125ml kookwater. 3 Eiers. 220ml Suiker. 60ml Olie . 250ml Koekmeel. 10ml Bakpoeier. 2ml Sout. STROOP 200ml Suiker. 250ml Water. 60ml Amarula. 1 Blikkie karamel kondensmelk. Styf geklopte Room & Flake Beslag: Meng kakao met kookwater laat…
Resepte
Bacon, kaas en mielie ontbyt muffins ~ Ontbyt iemand....... ??
portugese egg tarts
Malvalekker yskastert
Patats met Amarula
Easy No Bake Milk Tart - not sure if it was this recipe, but we had this at a South African friend's home on Sunday. It is divine!!!
Peppermint Crisp tart: 1 packet tennis biscuits 1 can caramel treat 2c cream - fresh 400g Peppermint Crisp chocolate bars - grated cover dish bottom with rows of tennis biscuits. Whisk cream until stiff. In separate bowl mix caramel and peppermint crisp. (Keep 1/2 choc for decoration) Layer 100ml cream + caramel-choc. + biscuits. Sprinkle some peppermint crisp over and place in the fridge for 1 hour to set. Serve with a dollop of cream or as desired.