Healthy Rusks Recipe - Low sugar & high fiber - Domestic Goddesses
Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.
I love having a rusk with my morning coffee but it is not easy to find a yummy gluten-free rusk, so we made one. Well, my mom made them. She found a recipe on the
Vegan Rye oat rusks - Life in the South
Vegan Rye oat rusks are such a delish treat mid-afternoon or breakfast on the go. This breakfast treat is a staple in many South African households. They range from buttermilk, bran raisin and the list goes on. Traditionally they are filled with butter, eggs, and sugar for that added pa-wow for the morning mill, but I prefer to start the day on a lighter and healthier side.
Lae GI Gesondheids-Beskuit
Lae Gi Gesondheids-Beskuit Hierdie is 'n heerlike gesondheidsbeskuit. Jy kan 1 stukkie eet in plaas van jou peuselhappie as jy my Lae Gi eetlan volg. Of as
Mango Date Brown Flour Muesli Rusks | Berry Sweet Life
These Mango Date Brown Flour Muesli Rusks are a healthy South African rusk recipe that is easy to make, naturally sweetened and packed full of goodness!
Steel Cut Oats Breakfast Biscotti - A Family Feast®
Steel Cut Oats Breakfast Biscotti - A hearty, delicious breakfast biscotti chock full of nuts, dried fruit and McCann's Steel Cut Irish Oatmeal.
Wheat-Free Dunking Rusks
In keeping with our South African heritage I would like to share my recipe for homemade wheat-free rusks. For those who don't know what a rusk is, think along the lines of a biscotti biscuit, but bigger and chunkier. It is a twice baked biscuit, first the batter is baked in cake form then cut into
FitMom's Low Carb Health Rusks
Although rusks may contain a bit of goodness, they are also not the most slimming snack around. I have therefore been on a mission to find some kind of low fat & low carb substitute which still satisfies the craving. See my recipe for details!