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South African Bran Rusks Recipe- A hearty, tasty bran rusk with sunflower seeds. A no fail recipe, perfect for dunking!

Bran Rusks - easy enough to veganize. Sub canola margerine for butter, and use non dairy milk with some acv to make "buttermilk".

Buttermilk Bran Rusks

Buttermilk Bran Rusks

Vinger-Lek-Lekker Resepte: Ouma Anne se Semel / Bran Beskuit

Bestanddele 1 kg bruismeel 5 koppies semel / All-bran 400 ml suiker 2 tl bakpo.

Ina Paarman's mother's quick and easy signature recipe. She always baked them in her black oven roasting pan and left them to stand until the next day before cutting and drying.

Ina Paarman& mother& quick and easy signature recipe. She always baked them in her black oven roasting pan and left them to stand until the next day before cutting and drying.

Tweet Growing up, there were several key lessons that my mom passed down to us as kids. Many we still practice to this day, and some may have slightly fallen by the wayside (like the importance of eating apples). Most of these lessons and memories invariably stem from the kitchen, where many an afternoon, my mom …

Hardloop Beskuit: A Sure thing - South African Magazine