4-INGREDIENT BISCOFF MAGNUM POPS (dairy-free, high-protein) 😍
30min · 3 servings By @run2food Thank you for all the love for this recipe when I shared it on my story last week! I’m so excited for you guys to try it so here is the recipe ➡️ #biscoffdessert #biscoffmagnum #vegandesserts #healthydessert #highproteindessert #lotusbiscoff #vegansweets Makes: 3 large pops INGREDIENTS: Filling: ✅ 1 1/2 cups (375g) dairy-free yoghurt (I used soy) ✅ 1/2 cup (100g) Biscoff spread, melted ✅ 1/2 cup (60g) vegan caramel or peanut butter flavour protein powder (I used @macr0mike peanut butter toffee - my discount code is “amb-chen”) Biscoff coating: ✅ 100g dairy-free white chocolate ✅ 3 tablespoons (45g) Biscoff spread, melted *Optional: lotus biscuits for decoration METHOD: 1. In a bowl, combine the yoghurt, melted bid off and protein powder. Mix unt
🥦🧀🍲👩🍳🎥Wholesome Broccoli Mac & Cheese Recipe in a Cozy Cooking Video! 🥦🧀🍲👩🍳🎥"
#foodvlog #food #christmasfood #christmascookies #dessert #foodies #UK #usa #america #snacks #food #foodie #foodporn #snack #yummy #foodphotography #instafoodnacktime #foodstagram #foodblogger #delicious #homemade #healthyfood #foodlover #americanfood #foodies #orange #breakfast #unitedstates #breadbaking #usa🇺🇸 #breadmaking #usa #pudding #streetfood #breakfastideas #chocolate #cake #cooking #hungry #foodreview #foodshow #foodmenu #USAfood