Corn and beer bread Ingredients: 500 g self-raising flour (2.11C) 1 x 400 g (14oz) sweetcorn in water can, drained 1 t sea salt 1 x 375 ml (12oz) beerl bottle
Oxtail stew with butternut mash http://www.food24.com/Recipes/Oxtail-stew-with-butternut-mash-20120807#
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Make sure you have an authentic South African side on Braai Day with this moreish mielie pap tart recipe.
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Vetkoek - also soo yummy! Just need to find a scrummy minced meat curry recipe to go with these babies! Yum, yum, yum!
'n Springbok-pastei is altyd 'n wenner, soos dit 'n Springbok betaam! Sit voor met kweper- of appeljellie / Springbok pie with apple jelly, game pie