Jenny Meier
More ideas from Jenny
Succulent, meltingly tender lamb shank recipe that's super easy to make using wither the slow cooker or your oven. The only lamb shank recipe you'll EVER need.

Utterly glorious lamb shanks - Succulent, meltingly tender lamb shanks that can be made in a slow cooker or an oven. The only lamb shank recipe you'll ever need - it's to die for!

brothandstock

Broth and Stock from the Nourished Kitchen: Wholesome Master Recipes for Bone, Vegetable, and Seafood Broths and Meals to Make with Them

The Japanese version of steamed dumpling, shumai (or shao mai) is quite easy to make. It only contains pork mince, onion and few typical Japanese seasonings, but it tastes so good.

Japanese version of steamed dumpling, shumai (シュウマイor 焼売), also called shao mai, contains ground pork, onion and afew typical Japanese seasonings

Steamed BBQ Pork Buns (Char Siu Bao), by thewoksoflife.com

This Chinese Steamed BBQ Pork Buns (Char Siu Bao) recipe unlocks the secret to the perfect steamed pork bun just like you get at the dim sum restaurant

Steamed Pork Bun - Nikuman (肉まん) | Easy Japanese Recipes at JustOneCookbook.com

Made with soft moist bun with a delicious filling of pork, shiitake mushroom, cabbage, and scallion mixture, this Nikuman (Japanese steamed pork buns) recipe is a treat to make at home.

Too-gorgeous-to-eat Lemon-Basil Sorbet from @DeliciousShots

Delicious Shots: Lemon-Basil Sorbet I am thinking mint leaves would work in place of the basil here too

Indian Butter Chicken | thekitchenpaper.com

Indian Butter Chicken (Note: I adjust the recipe slightly by grinding the spices fresh, adding fenugreek and mustard seeds, and upping the quantity of all)