South African Melktert (Milk Tart) ~ "My 'ouma' (Grandma) South African grandmother's legendary milk tart. It is lip-smacking good. The recipe is a real winner. It is a traditional South African sweet tart that is very easy to prepare.
For those with a seriously sweet tooth. Italian meringue is smooth and glossy; to make it, you need a sugar thermometer. Did you know that in baking, ‘romany’ is a term used to describe a chocolate-coconut biscuit?