Traditional Koeksisters - Immaculate Bites
Traditional Koeksisters – A traditional South African sticky donut treat that’s deliciously sweet, sticky, crunchy and drenched in syrup, laced with cinnamon, lemon and ginger. Absolutely perfect for snack or tea time and even breakfast. We all a vice right? And fried foods are mine- especially when they are a sweet treat…. Not a weekend ... View More
Koeksisters Recipe - South African Magazine - SA PROMO
Mouth watering Koeksister Recipe This recipe is from Bets Miedema who lived in Klipriver and was a master baker, helped out many charities for raising funds and specially baked for her grandchildren, who loved "Beppe's" (Ouma in Dutch) koeksisters.
Cape Malay koeksisters
Audrey Appollis Rushda Achmat from the Black Olive Makes about 40 2 cups of cake flour 2 cups of self raising flour 1 pkt yeast 1 tsp nutmeg 1 tsp ground ginger 1 tsp mixed spice 1tsp cinnamon 1tsp cardamon 1 tsp anniseed 2 eggs 1 cup of sugar 1 potato 60ml of melted butter Boil the potato and mash with the butter, add the egg and sugar to the mashed potato. Place all dry ingredients together then add potato miixture. add luke warm water to form a soft dough, allow to rise for one hour…