Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)
Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of Cantonese roast pork, it's dim sum and Chinese bakery favorite.
Top 25 Foods High in Folic Acid You Should Include In Your Diet
Folic acid is a man-made (synthetic) form of folate that is found in supplements and is added to fortified foods. This essential nutrient is required ... #nutrition
‘Ataiyef – Syrian Blintzes?
Geila Hocherman’s blog made it’s very promising debut yesterday featuring a recipe for incredibly delicious blintzes, thus I was inspired to look for alternative recipes from cultures o…
Korean Pancake • Just One Cookbook
Delicious and easy scallion & shrimp Korean pancake made with cake flour, dip crispy pancake in spicy soy sauce to enhance flavor.
Extra-Flaky Scallion Pancakes Recipe
Note: You can make this recipe without the food processor. Just stir the flour with a wooden spoon or chopsticks in a large bowl as you add the boiling water. After it comes together, turn it out onto a floured...
Chinese BBQ Pork (Best and Authentic Recipe!) - Rasa Malaysia
Authentic and homemade Chinese BBQ pork marinated with sticky char siu sauce and roasted in oven. This recipe is easy and tastes like the best restaurants.
Bierocks (German Hamburger- and Cabbage-filled rolls) Recipe - Food.com
This is a staple food in the small Kansas (primarily German-American) town where I was born, and is now a favorite at my house here in Belgium. The recipe comes from my Grandma Rosie. My mother uses a BOX OF HOT ROLL MIX for the roll portion, but as that is not available to me, I have included the hot roll recipe from the Better Homes and Gardens New Cook book. Your yield will depend on the size of rolls you make, but I would estimate about 15 to 20. Preparation time includes time for…
Xi’an Stuffed Pancake Street Food Recipe
Inspired by a street stall we ate at in Xi'an, this Chinese stuffed pancake recipe is a layered, rolled, crispy pancake with spiced pork and cabbage in the middle.
Chinese Scallion Pancakes
Unlike true pancakes, "Cong You Bing" (or Chinese scallion pancakes) are made from a dough instead of a batter. The tasty appetizers are the perfect "sponge" for mopping up extra sauce and can be made ahead of time for convenience. Just wrap a green onion pancake in foil and reheat in the oven. —Jenni Sharp, Milwaukee, Wisconsin
Chinese Scallion Pancakes /Cong You Bing with Ginger-Soy- Dipping Sauce
Delicious Chinese Scallion Pancakes /Cong You Bing made with fresh scallions, flour, salt and water with Ginger-Soy- Dipping Sauce
Korean Sweet Tangy Soy Dipping Sauce
Korean Sweet Tangy Soy Dipping Sauce Recipe - Pair it with your next Korean pancakes or Korean dumplings | MyKoreanKitchen.com