South African Recipes: CHICKEN-A-LA-KING An easy and elegant chicken dish. It's a great way to use leftover chicken or turkey. Green and red peppers make this a pretty dish to serve. Serve over buttered noodles, toast points, biscuits, crepes or cooked rice. Can be made ahead and reheated.
Coconut Ice (serves 20) This Coconut Ice recipe is dangerous people. I’m warning you – do not make this if you’re on a diet…it is very difficult to resist! Coconut Ice is quick and easy to make and it’s perfect to give someone as a gift too – wrap it up nicely and voila! Ingredients: 160ml sweetened condensed milk 2 cups icing sugar 2 cups desiccated coconut 2-4 drops red/pink food colouring Method: Sieve the icing sugar. Now add the coconut and condense