a south african staple - the marie biscuit fridge cake. needs glace cherries :)

This chocolate biscuit cake has been making such a big buzz in the media lately that people must have been aggressively and vehemently ignoring the news to not have heard about it. Unfamiliar with …

Snoek Braai (BBQ). Snoek is the local name for a species of pike that inhabits the waters around the South African coast. The flesh is firm and succulent, Delicious cooked on hot coals or smoked.

Snoek is the local name for a species of pike that inhabits the waters around the South African coast. The flesh is firm and succulent, Delicious cooked on hot coals or smoked.

Lychee - South Africa, bunches of them were sold on the side of the road around Durban. Delicious. My favourite fruit!!!

Lychee fruit health benefits, higher concentration of vitamin C than oranges, B vitamins and Riboflavin, powerful antioxidant polyphenols, essential minerals copper and potassium. Improved health and disease prevention with lychee fruit.

Soetkoekies ... Traditional South African sweet biscuits/cookies made with fragrant nutmeg and cinnamon ... via this blog, The Food Fox".

Traditional South African "soetkoekies" (sweet biscuits) made with fragrant nutmeg and cinnamon. Perfect for the holidays!

Fabulous Frikkadels: A beloved South African dish. South African meat balls – frikkadels – are a popular meal served hot or cold. While some people pop frikkadels into a tomato-based sauce and make a more “Italian”-type meatball and spaghetti dish, our family loved the crunchiness of the fried meatball, served with fluffy mashed potatoes and peas.

Fabulous Frikkadels: A beloved South African dish. South African meat balls – frikkadels – are a popular meal served hot or cold.

Condensed Milk Fudge ... nothing like it

South African Creamy Condensed Milk Fudge (this recipe calls for Castor sugar, you can make your own castor sugar by putting regular granulated suger in a food processor and grinding it to a super fine consistency as seen here frugalliving.

Braai

we call it 'Braai'.others call it barbeque. Our Justin Bonello (TV chef/cook) cooking - South Africa

National Braai Day ~ 24 September

National Braai Day September) is an annual event which takes place on Heritage Day.

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