Individual Desserts

Collection by Jane Dough

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Jane Dough
Warm Lemon Pudding Cake - Seasons and Suppers // A delicious, fresh light lemon dessert, with a creamy, warm lemon pudding on the bottom a light souffle-like “cake” topping. A perfect meal-ender. Lemon Desserts, Lemon Recipes, Just Desserts, Sweet Recipes, Delicious Desserts, Dessert Recipes, Yummy Food, Lemon Cakes, Lemon Pudding Recipes

Warm Lemon Pudding Cake

Lovely lemon pudding cake, that magically bake up with pudding at the bottom and a light as air cake on top.

Salted Caramel Panna cotta serve with slivers of hazelnut torrone ( recipe also on this board) and coffee as an easy but decadent ready in advance dessert for an informal dinner or supper party Köstliche Desserts, Delicious Desserts, Dessert Recipes, Yummy Food, Easy Dinner Party Desserts, Custard Desserts, Panna Cotta, Weight Watcher Desserts, Eat Dessert First

Salted Caramel Panna Cotta With Praline

For a change, I knew what I wanted to share with you as Easter special dessert. Panna Cotta has made an appearence in my to do list long time ago. I saw a White Chocolate Panna Cotta recipe eons ago in one of my cooking books, so I wanted to…

Caramelised Banana And Salted Chocolate Impossible Pie -Donna Hay No Bake Desserts, Just Desserts, Dessert Recipes, Dessert Food, Impossible Pie, Salted Chocolate, Cupcakes, Macaron, Gastronomia

Caramelised Banana And Salted Chocolate Impossible Pie | Donna Hay

Simply blend, pour and bake to create our decadent caramelised banana and salted chocolate impossible pie!

Chocolate and Peanut Butter Mousse Parfait. Chocolate and Peanut Butter Mousse Parfait Recipes A sweet and salty parfait made with layers of heavenly peanut butter mousse and dark chocolate ganache, a. Nutella Mousse, Peanut Butter Mousse, Peanut Butter Desserts, Köstliche Desserts, Best Dessert Recipes, Chocolate Peanut Butter, Sweet Recipes, Chocolate Ganache, Chocolate Pudding

Chocolate and Peanut Butter Mousse Parfait - Pretty. Simple. Sweet.

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1 review
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A sweet and salty parfait made with layers of heavenly peanut butter mousse and dark chocolate ganache, and optional layers of peanuts, brownies, and more.

BA's Best Molten Chocolate Cake Recipe A deep chocolate lava cake recipe with a liquid chocolate center. Chocolate Lava Cake, Chocolate Desserts, Flourless Chocolate, Chocolate Ganache, Ganache Cake, Monkey Bread, Food Trucks, Lava Cake Recipes, Dessert Recipes

BA's Best Molten Chocolate Cake Recipe

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7 reviews
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A deep chocolate lava cake recipe with a liquid chocolate center.

Australian Gourmet Traveller recipe for peanut butter parfait, soft chocolate, roasted peanuts and salted caramel by Andrew McConnell. Caramel Recipes, Chocolate Recipes, Chef Recipes, Dessert Recipes, Party Recipes, Brunch Recipes, Recipies, Panna Cotta, Peanut Butter Desserts

Peanut butter parfait, soft chocolate, roasted peanuts and salted caramel recipe

Australian Gourmet Traveller recipe for peanut butter parfait, soft chocolate, roasted peanuts and salted caramel by Andrew McConnell.

Made from Dutch cocoa with a reduction of milk and cream, this unusual stovetop mousse is everything you love about traditional recipes—minus the eggs. This gives the mousse a bold chocolate flavor like no other, for an intense finale to any meal. Cheap Chocolate, Dark Chocolate Mousse, How To Make Chocolate, Chocolate Flavors, Chocolate Desserts, Goat Milk Recipes, Goat Cheese Recipes, Chocolate Mouse Recipe, Desserts Without Eggs

How to Make Chocolate Mousse Without Eggs or Gelatin

Made from Dutch cocoa with a reduction of milk and cream, this unusual stovetop mousse is everything you love about traditional recipes—minus the eggs. This gives the mousse a bold chocolate flavor like no other, for an intense finale to any meal.

Australian Gourmet Traveller recipe for Christine Manfield& chocolate mousse cakes. Valrhona Chocolate, Chocolate Mousse Cake, Chocolate Recipes, Food Cakes, Chef Recipes, Dessert Recipes, Recipies, Dinner Recipes, Chocolates

Chocolate mousse cakes

Australian Gourmet Traveller recipe for Christine Manfield's chocolate mousse cakes.

This trifle recipe was inspired by our love for The Great British Baking Show. These instructions will help you get even, beautiful layers. If you want to loosen it up a bit, Mary Berry might not approve, but it’ll still be delicious. Mary Berry, Mousse, Raspberry Trifle, Cake Band, Trifle Recipe, Recipe Recipe, Dried Raspberries, Blackberries, Summer Dessert Recipes

Raspberry Trifle with Custard and Whipped Cream Recipe

This trifle recipe was inspired by our love for The Great British Baking Show. These instructions will help you get even, beautiful layers. If you want to loosen it up a bit, Mary Berry might not approve, but it’ll still be delicious.

Australian Gourmet Traveller dessert recipe for passionfruit posset with mango and passionfruit sorbet by Anna Polyviou from Sydney restaurant The Bather's Pavilion. Mango Desserts, Asian Desserts, Köstliche Desserts, Delicious Desserts, Dessert Recipes, Plated Desserts, Passionfruit Recipes, Thai Dessert, Desert Recipes

Passionfruit posset with mango and passionfruit sorbet

Australian Gourmet Traveller dessert recipe for passionfruit posset with mango and passionfruit sorbet by Anna Polyviou from Sydney restaurant The Bather's Pavilion.

Emma Knowles and Lisa Featherby recipe for chocolate trifle with umeshu jelly, plums and crème fraîche. Trifle Desserts, Dessert Recipes, Dessert Trifles, Trifle Cake, Cake Recipes, Chocolate Trifle, Creme Fraiche, Homemade Chocolate, Christmas Desserts

Chocolate trifle with umeshu jelly, plums and crème fraîche recipe

Emma Knowles and Lisa Featherby recipe for chocolate trifle with umeshu jelly, plums and crème fraîche.

Découvrez en vidéo la recette de la mousse au chocolat de Christophe Michalak. Lemon Desserts, Dessert Recipes, Chefs, Mousse Dessert, Individual Desserts, Dessert Buffet, Chocolate Recipes, Sweet Recipes, Love Food

La mousse au chocolat de Christophe Michalak

Découvrez en vidéo la recette de la mousse au chocolat de Christophe Michalak.

Christine Manfield's fine-dining take on a splice transforms the classic ice-cream popcicle into a beautiful cake layered with passionfruit and mango sobets in-between passionfruit ice-cream. Frozen Desserts, Just Desserts, Delicious Desserts, Gourmet Desserts, Fancy Desserts, Pineapple Sorbet, Individual Desserts, Summer Dessert Recipes, Food Crush

Christine Manfield's splice recipe

Christine Manfield's fine-dining take on a splice transforms the classic ice-cream popcicle into a beautiful cake layered with passionfruit and mango sobets in-between passionfruit ice-cream.

Marbled Mint Chocolate Pudding: Gently drag some of each custard layer through the other to get the cool black-and-white swirled effect. No Bake Desserts, Just Desserts, Delicious Desserts, Dessert Recipes, Mint Custard, Mousse, Menta Chocolate, Chocolate Work, Chocolate Pudding Recipes

Marbled Mint-Chocolate Pudding Recipe

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12 reviews
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For this chocolate pudding recipe, gently drag some of each custard layer through the other to get the cool black-and-white swirled effect.

Trifle with Lemon Curd, Madeleines and Peaches - When it comes to Christmas desserts, Nadine Ingram of Sydney's Flour and Stone knows a thing or two. Here, she shares her go-to trifle recipe that's a guaranteed show-stopper. Receita Trifle, Tiramisu, Panna Cotta, Peach Syrup, Lemon Dessert Recipes, Christmas Entertaining, Trifle Recipe, Thing 1, Christmas Desserts

Trifle with madeleines, lemon curd and peaches recipe

When it comes to Christmas desserts, Nadine Ingram of Sydney's Flour and Stone knows a thing or two. Here, she shares her go-to trifle recipe that's a guaranteed showstopper.

“We took the banana split the menu once and there was a petition started to bring it back. It’s still on the menu, end of story,” say Abrahanowicz and Milgate of Bodega restaurant. Chef Recipes, Dessert Recipes, Dessert Ideas, Delicious Desserts, Yummy Food, Recipes With Marshmallows, Caramel Recipes, Banana Recipes, Baking Tins

Bodega's banana splits recipe

“We took the banana split the menu once and there was a petition started to bring it back. It’s still on the menu, end of story,” say Abrahanowicz and Milgate of Bodega restaurant.