Summer vegetable recipes | Summer recipes | Features | Jamie Oliver
Whether tossed through pasta, thrown into salads or simply chargrilled as a side, celebrate all this glorious season has to offer with our favourite summer vegetable recipes.
BBQ British ribs with potato salad | Jamie Oliver recipes
Cooked low and slow, ribs are a time investment, but if you want out-of-this-world flavour, you can’t rush these things! My secret weapon is to smoke them for the last 30 minutes, kissing the meat with incredible depth and smokiness.
Grilled strawberries with Pimm's | Jamie Oliver recipes
Grilling fruit is a really easy way to bring out a wicked caramelly flavour, and it’s also a lovely way to use fruit if it’s a little past its best. Pimm’s and strawberries are an iconic duo, and they do not disappoint here. With a little kick from the stem ginger, it’s an all-round flavour party!
Chargrilled monkfish kebabs | Fish recipes | Jamie Oliver recipes
These kebabs are zingy, fresh and fun to eat! Chat to your fishmonger and mix up the fish you use, depending on what's sustainable.
Strawberry Dipping Kebabs | Fruit Recipes | Jamie Oliver Recipes
Fruit kebabs are great for parties, so try Jamie's Caramelised Strawberry Dipping Kebabs recipe - the strawberry equivalent to the toffee apple!
Saffron-spiked chicken kebabs | Chicken recipes | Jamie Oliver recipes
Marinated and grilled chicken skewers served with a super-fresh salad, this dish is a ray of sunshine
BBQ baked beans | Vegetables recipes | Jamie Oliver recipe
Comforting and delicious, this is a great meat-free dinner idea or, without the killer croutons, it makes a damn fine side with roasted meats.
Fillet steak recipe | Jamie Oliver recipes
This is the most delicious barbecued beef I think I’ve ever had (even if I say so myself). Trust me because it’s going to go really dark and look burnt, but it’ll be perfect inside if you do it right.