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Ricotta & Eggplant Casserole | Melt-in-your-mouth eggplant slices, creamy ricotta, parmesan and tomato sauce come together in this delicious meatless comort food casserole that screams summer. It's easy to make, vegetarian and gluten-free! #Vegetarian #glutenfree, #comfortfood, #meatlessdinner – Recipe on NotEnoughCinnamon.com
My grandmother's easy Baked Eggplant Parmesan recipe is a delicious vegetarian dinner that only requires 15 minutes of prep! This recipe simplifies the classic Italian dish for a quick-prep, family-friendly weeknight meal. Serve it with a side of spaghetti, a simple green salad, and a basket of garlic bread.