Food hacks

19 Pins
·
3y
The Best Meat Seasoning Ever - Budget Savvy Diva
We absolutely love this seasoning mix and use it often!
Looking to Get Lost in the Sauce? These Recipes Deliver Big Flavor For Every Meal
These unique sauces will upgrade any dish you're planning on serving.
Cooking Recipes for Breakfast, Brunch, Lunch, Dinner & More
Try these 13 innovative ways to make 3-ingredient roasted chicken even easier
Moroccan Seafood Tagine
This mouth-watering seafood dish from Morocco is full of flavors and colors – as they say, “the eye eats before the mouth”. Accompanied by Couscous and Chermoula it is a sure bet with our friends. I use whatever fish is on hand, preferably cod, mahi-mahi, halibut or sea bass. Sometimes I add a few shrimps, mussels, squid or octopus, whatever I happen to have handy. The preserved lemons cut into thin slices give this dish the tangy flavor typical of the Moroccan cuisine.
Balsamic Garlic Roasted Green Beans and Mushrooms
Balsamic Garlic Roasted Green Beans & Mushrooms