Koos van der Berg

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Koos van der Berg
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We love these Avocado Bacon and Eggs - they're so easy too!

We love these Avocado Bacon and Eggs - they're so easy too!

This popular cake recipe was first published in Woman's Weekly in August 1999. Very easy to make, it's moist and soft texture will be an all-round hit

This delicious, moist coffee cake recipe is a classic that will never get old. Triple tested in the Woman’s Weekly kitchen, this tasty cake is packed full of a rich, coffee flavour along with a coffee infused buttercream.

I’m a little late to the chia seed pudding bandwagon, I know. But that doesn’t mean I can’t be an enthusiast. The chia seed has been having a moment for what seems like the past five years. That’s probably because its uses are limitless. My favorite everyday way to use chia seeds is in place of flax seeds in a …

I’m a little late to the chia seed pudding bandwagon, I know. But that doesn’t mean I can’t be an enthusiast. The chia seed has been having a moment for what seems like the past five years. That’s pro (Paleo Chocolate Pudding)

Cheese and Jalapeno Stuffed Chicken Breast

Bacon Wrapped Jalapeno Stuffed Chicken Breasts - Turned out great, would be better if I cut the chicken breasts a little differently.

This Strawberry Bacon Blue Cheese Salad is loaded with flavor and packed with crunch. Perfect for summer picnics, pot lucks, or an easy weeknight dinner...and just in time for strawberry season!

This Strawberry Bacon Blue Cheese Salad is loaded with flavor and packed with crunch. Perfect for summer picnics, pot lucks, or an easy weeknight dinner...and just in time for strawberry season!

(Damn Delicious)

(Damn Delicious)