South African Traditional Koeksisters- gooey, sweet and very sticky - crisp on the outside and tender inside.

Traditional Koeksisters

South African Traditional Koeksisters (Twisted Sisters) — Gooey, sweet and very sticky - crisp on the outside and tender inside.

The best South African koeksisters recipe via The Kate Tin

The best South African koeksisters recipe via The Kate Tin- South Africa study

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

The Best South African Koeksister Recipe - From Ladismith in the Klein Karoo

The Best South African Koeksister Recipe - From Ladismith in the Klein Karoo

I travelled all the way into the middle of the Karoo to find the perfect koeksister recipe – and I found it!

The Best South African Koeksister Recipe - From Ladismith in the Klein Karoo

I travelled all the way into the middle of the Karoo to find the perfect koeksister recipe – and I found it!

Traditional South African Koeksisters recipe

This recipe for Koeksisters (cake sisters), or South African donuts, calls for soaking the cakes in a lemony ginger syrup.

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

The best South African koeksisters recipe via The Kate Tin- South Africa study

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