Cinnamon babka

Collection by Legally Vain • Last updated 7 weeks ago

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Recipe: Sticky Caramel-Pecan Babka Loaves — Recipes from The Kitchn It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that… Continue Reading → Loaf Recipes, Bread Machine Recipes, Dessert Recipes, Cooking Recipes, Pudding Recipes, Cooking Tips, Pecan Recipes, Dessert Bread, Challah Bread Recipes

Recipe: Sticky Caramel-Pecan Babka Loaves — Recipes from The Kitchn

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12 reviews
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It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

Bread with chocolate? Povitica – Croatian Sweet Walnut Chocolate Bread by passionateaboutbaking Dessert Bread, Dessert Recipes, Dessert Healthy, Breakfast Recipes, Batatas Hasselback, Walnut Bread Recipe, Povitica Bread Recipe, Babka Bread, Gastronomia

Baking| Povitica – Croatian Sweet Walnut Chocolate Bread for Daring Bakers {better late than never!}

Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with a delicious walnut/chocolate/vanilla filling. It's worth every bit of effort!

Bread with chocolate? Povitica – Croatian Sweet Walnut Chocolate Bread by passionateaboutbaking Dessert Bread, Dessert Recipes, Dessert Healthy, Breakfast Recipes, Batatas Hasselback, Walnut Bread Recipe, Povitica Bread Recipe, Babka Bread, Gastronomia

Baking| Povitica – Croatian Sweet Walnut Chocolate Bread for Daring Bakers {better late than never!}

Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with a delicious walnut/chocolate/vanilla filling. It's worth every bit of effort!

Recipe: Sticky Caramel-Pecan Babka Loaves — Recipes from The Kitchn Caramel Pecan, Caramel Treats, How To Make Sandwich, Loaf Recipes, Dry Yeast, Granola, Brunch, Sandwiches, Strudel

Recipe: Sticky Caramel-Pecan Babka Loaves

·
12 reviews
·

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

Easy holiday desserts include slow-cooker cheesecake and buttery vanilla shortbread. Plus more easy holiday desserts. Shortbread, Cooker Cheesecake, Easy Holiday Desserts, Elegant Desserts, Holiday Recipes, Babka Recipe, Slow Cooker, Sweet Bread, Bagel Pizza

Raisin-Walnut Babka Recipe

Pastry chef Melissa Weller of Sadelle’s in New York City swirls this light and buttery babka with a golden raisin puree, studs it with dark raisins and walnuts and tops it with a luscious cinnamon glaze. Slideshow: Cake Recipes

This babka is cinnamon-laced, buttery, with brown sugar filling and studded with nuts and raisins. It’s a loaf worthy of any holiday, especially Festivus! it’s also a great companion with tea or coffee. Paleo Brownies, Best Dishes, Food Dishes, Babka Bread, Cinnamon Babka, Babka Recipe, Best Banana Bread, Comfort Food, Food Allergies
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Cinnamon Babka

This babka is cinnamon-laced, buttery, with brown sugar filling and studded with nuts and raisins. It’s a loaf worthy of any holiday, especially Festivus! it’s also a great companion with tea or coffee. For the dough: 3 cups preferred All-Purpose Flour 2 TBSN Dry Milk 2 teaspoons instant yeast 1/4 teaspoon cinnamon 1/4

Recipe: Sticky Caramel-Pecan Babka Loaves — Recipes from The Kitchn It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that… Continue Reading → Loaf Recipes, Bread Machine Recipes, Dessert Recipes, Cooking Recipes, Pudding Recipes, Cooking Tips, Pecan Recipes, Dessert Bread, Challah Bread Recipes

Recipe: Sticky Caramel-Pecan Babka Loaves

·
12 reviews
·

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

Croatian Sweet Walnut Chocolate Bread from Passionate About Baking. Bread Recipes, Whole Food Recipes, Healthy Recipes, Croissants, Sweet Dough, Cream Cheese Filling, Dessert Bread, How To Make Bread, Recipe Using

Baking| Povitica – Croatian Sweet Walnut Chocolate Bread for Daring Bakers {better late than never!}

Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with a delicious walnut/chocolate/vanilla filling. It's worth every bit of effort!

Cinnamon Babka Recipe, babka is a big thing in my family Babka Bread, Yeast Bread, Cinnamon Babka, Babka Recipe, Baklava Recipe, Chocolate Babka, Jewish Recipes, Jewish Desserts, Israeli Recipes

Cinnamon Babka

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2 reviews
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45 minutes
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Reminds me of "The Dinner Party" episode from Seinfeld with the Cinnamon Babka. http://youtu.be/i78azsi7M94

  Cinnamon Babka, What To Cook, Baked Goods, Breads Bakery, Yummy Food, Favorite Recipes, Meals, Desserts, Dessert Recipes

Walnut Babka

Uri Scheft, of Breads Bakery in New York City, shared his recipe with Martha on Martha Bakes episode 402.

Cinnamon Babka Cinnamon Babka, Cinnamon Oil, Dough Ingredients, Cooking Spoon, Golden Raisins, Instant Yeast, Unsalted Butter, Melted Butter, Pecan

Cinnamon Babka

This babka is cinnamon-laced, buttery, with brown sugar filling and studded with nuts and raisins. It’s a loaf worthy of any holiday, especially Festivus! it’s also a great companion with tea or coffee. For the dough: 3 cups preferred All-Purpose Flour 2 TBSN Dry Milk 2 teaspoons instant yeast 1/4 teaspoon cinnamon 1/4 cup sugar 1 1/4 teaspoons salt 1/2 to 2/3 cup lukewarm water 1 large egg 5 TBSN unsalted butter, at room temperature 1 1/2 teaspoons vanilla extract For the Fi