Ingrid Howard
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Ing: 2 medium zucchinis 1/2 cup freshly grated Parmesan cheese Garlic salt & ground black pepper, optional Direct: Preheat oven to 425°F. Line baking sheet with foil (lightly misted w/ cooking spray). Cut zucchini into 1/4" thick slices. Arrange zucchini on pan. Sprinkle w/ garlic salt & freshly ground black pepper-optional Spread a thin layer of Parmesan on each. Bake 15-20 min or til Parm. turns a light gldn brown. (Pull out of oven early if Parmesan is golden before 15 min) Serve…

Baked Parmesan Zucchini Rounds ~ you're just 2 ingredients away from a quick and easy, delicious summer side dish! -- I will be growing zucchini for the first time this year and look forward to trying this simple side dish.