South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). So easy love piri piri
Bobotie is gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice (South Africa)
South African Traditional Koeksisters (Twisted Sisters) — Gooey, sweet and very sticky - crisp on the outside and tender inside.
Never underestimate the power of side dishes! This South African yellow rice is the perfect complement to any chow.
With this weekend’s test, it’s time for a long braai. Here’s an oxtail potjie to enjoy with the game. Ingredients: 30 ml butter 30 ml canola oil kg oxtail, small pieces seasoned flour 1 onion, .