Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
Maklike Vinnige Resep a classic buttermilk rusk recipe (Bake Cheesecake South Africa)
This old fashion candy is basically a hard candy, toffee or taffy, with boiled sugar and corn syrup. These Honeycomb candies are very addictive.
Recipe: African Beef & Peanut Stew Recipes from The Kitchn Note: This would be a good use for chuck roast given the long simmering time.
My brother’s mom-in-law introduced me to these ever so moreish, melt in the mouth treats. They are seriously addictive and I truly have to limit myself to just a couple at a time.
South Africa - Traditional Mosbolletjies (South African Grape Must and Anise Seed Buns)