World Baking Day 2013 - #bakebrave

This year we celebrate World Baking Day on the 19th of May and the theme is #bakebrave! Bake something out of your comfort zone with one of these recipes.
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Level 89 - Rustic Nut Tart

Living vicariously through cake: for World Baking Day - Rustic Nut Tart

Level 6 - Pay Day Brownies

Pay Day Brownies by Jackie Burns

Level 96 - Dark Chocolate Torte

Dark Chocolate Torte by Angie Boyd

Level 83 - Hide away hearts cupcakes

Hideaway Heart Cupcakes On World Baking Day step out of your comfort zone and bake something you have never baked before.

Level 79 - Milktart-filled Profiteroles

Milk Tart-filled Profiteroles with White Chocolate Ganache - Celebration Recipe from I Love Baking SA

Level 74 - South African Milk Tartlets

World Baking Day recipe: Traditional South Afrian Milk Tarts. Let's get international. Might try lime or something tart instead of cinnamon.