What to eat with kimchi

Learn how to use kimchi in your recipes. Kimchi pairs well with a variety of foods and flavors. Some common pairings include grilled meat, rice dishes, tofu, and seafood. The spicy, tangy flavors of kimchi also go well with rich or creamy dishes to balance out the flavors. These recipes either use kimchi as an ingredient or they can be served with kimchi as an accompaniment.

This delicious jar of kimchi recipe is pungent, spicy and smoky just like the real thing!

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.

If you've heard of kimichi, a traditional Korean staple made from fermented cabbage, and want to know more look no further than this short article by Korin Miller of WomensHealthMag.com. Get to know this spicy superfood and seven of it's healthiest benefits. #kimchi #superfood #healthyfood #koreanfood #healthyeating

Kimchi Ramen - spicy Korean ramen with kimchi, mushroom and poached egg. Easy kimchi ramen recipe that takes only 15 mins to make!

Kimchi Fried Rice - easy fried rice made with Korean kimchi. Kimchi adds a spicy and pungent taste and absolute best. This recipe takes 15 mins to make.

10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. #what to eat with kimchi #simple food recipes #korean food #korean recipe #noodle

Kimchi Ramen Noodle Soup - so easy to put together, and so nutritious and delicious, with health supporting ingredients like miso, kimchi, mushrooms, and dark leafy greens. Recipe at SoupAddict.com

easy recipe for kimchi stew with pork and tofu! This popular Korean dish, also known as kimchi jjigae is deliciously rich and flavorful! A bowl of salty, sour, sweet, and spicy soup in one!

Kimchi fried rice is a super simple, fast, and delicious meal made with leftovers and the bold flavor of kimchi in one pan! {Vegan, Gluten-Free}

Sautéed kimchi mixed with rice, stuffed with cheese and toasted for a lightly crisp crust. Deliciously chewy edge with melted cheese and kimchi makes for a perfect quick meal!

Variety is the spice of life.

If you’ve never eaten kimchi before, knowing what to do with it can be difficult. The tangy and flavorful dish has an incredible flavor, but this strong flavor can make it quite intimidating. Many people find that the best way to get started with eating kimchi is by using recipes.…

Kimchi Pancake Recipe (Kimchijeon) - Easy | Korean Bapsang

Kimchi Cheese Ramen Stir-Fry. Chewy ramen noodles stir fried with kimchi and other aromatics, then covered in melted cheddar cheese. A delicious indulgent way to have noodles and kimchi. Ready in just 20 minutes! Great as a meal or side dish.

This is the mother of all kimchi. When Koreans say "kimchi," this is the kind that comes to everyone's minds. Good either fresh or fermented, it goes with everything from meats to noodles. You will need a one-gallon glass jar or four 1-quart jars.

What Does Kimchi Taste Like? It almost always has a sour taste because it’s fermented. The fermentation process is what gives kimchi its sharp, tangy, and sour flavor. If you’ve had sauerkraut, it has a taste that is similar to kimchi.

Roasted Brussels sprouts offer tons of flavor on their own when charred properly, but their layered leaves also make them great for picking up other flavors. In this recipe, we pack the flavors in with kimchi, honey, and fish sauce.

Cheese Kimchi Kimbap. Delicious kimchi fried rice with melting mozzarella cheese wrapped in roasted seaweed, lightly coated in sesame oil. A flavourful seaweed rice roll that will knock your socks off. Great for lunch, snack, dinner or even breakfast! Ready in 30 minutes with cooked rice. #dinner #lunch #snack #kimbap #gimbap #korean #koreanfood #koreanrecipe #rice #roll #asianfood #asianrecipe #asianrecipes #asiandish #seaweed #nori #kimchi #cheese #friedrice #kimchifriedrice #streetfood

Kimchi brings a wallop of flavour and spice to any dish including these fantastic kimchi noodles. Quick and easy to make but a huge hit every time!