What is pavlova

Pavlova is a staple dish of both Australia and New Zealand, though neither country can agree on who created it first. Here's a breakdown of this sweet meringue-based dessert and the story behind its disputed history.

This Pavlova recipe is super easy, no-fuss and always produces a crispy shell and fluffy marshmallow centre

Impress everyone with this mini pavlova recipe! Mini pavlovas are great finger food desserts for parties, and are so easy to make.

A sweet-tart spin: substitute lemon curd for the traditional whipped cream and top with fresh blueberries.

Pavlova is the perfect dessert, crisp on the outside and marshmallow soft inside. Watch the video tutorial for easy mini pavlovas with cream and fruit.

Two recipes in one, a cocktail and dessert.

Pavlova is a decadent, airy, delicious dessert that can be enjoyed in many ways. Here's all you need to know about the egg-based, sweet, creamy cake.

In episode 3 of Zoë Bakes on Magnolia Network, pastry expert Zoë Francois dives into the meringue making process as she bakes the perfect pavlova recipe.

Strawberry Pavlova is the perfect summer dessert. This light meringue cake is topped with Chantily Cream, delicious Strawberry Sauce and fresh Strawberries.

Find out what else your stand mixer is good for besides making batter and dough.