Ways to eat kimchi

Learn how to use kimchi in your recipes. Kimchi pairs well with a variety of foods and flavors. Some common pairings include grilled meat, rice dishes, tofu, and seafood. The spicy, tangy flavors of kimchi also go well with rich or creamy dishes to balance out the flavors. These recipes either use kimchi as an ingredient or they can be served with kimchi as an accompaniment.

This delicious jar of kimchi recipe is pungent, spicy and smoky just like the real thing!

Wondering what to serve with kimchi? From fried rice, to Korean tacos, and more! Here are 21+ of the BEST kimchi side dishes.

Kimchi Cheese Ramen Stir-Fry. Chewy ramen noodles stir fried with kimchi and other aromatics, then covered in melted cheddar cheese. A delicious indulgent way to have noodles and kimchi. Ready in just 20 minutes! Great as a meal or side dish.

Sautéed kimchi mixed with rice, stuffed with cheese and toasted for a lightly crisp crust. Deliciously chewy edge with melted cheese and kimchi makes for a perfect quick meal!

If you’ve never eaten kimchi before, knowing what to do with it can be difficult. The tangy and flavorful dish has an incredible flavor, but this strong flavor can make it quite intimidating. Many people find that the best way to get started with eating kimchi is by using recipes.…

Variety is the spice of life.

If you've heard of kimichi, a traditional Korean staple made from fermented cabbage, and want to know more look no further than this short article by Korin Miller of WomensHealthMag.com. Get to know this spicy superfood and seven of it's healthiest benefits. #kimchi #superfood #healthyfood #koreanfood #healthyeating

I love kimchi. To me, the world is a better place when we all enjoy kimchi. Fiery and fun, it gives a kick to all food.

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.

Kimchi udon noodle stir fry is an easy weeknight meal that can be ready in 15 mins. Key ingredients are bacon, Kimchi, udon noodles and Korean spicy sauce. It’s simply addictive! It will be your new favourite noodle dish!

Pan-fried Kimchi Grilled Cheese is a step up from the classic grilled cheese sandwich! Melty, gooey cheese and tangy kimchi is sandwiched between two slices of buttered sourdough bread, cooked until golden-brown. No words!

Last week I received Julia Turshen's new book Small Victories and instantly fell in love. Now I am a bit of a cookbook collector, but I haven't been this excited about a book since Gjelina came out last year. Over the weekend I filled up my coffee cup, found a spot on the couch and re

YOOOOOO! Spicy Korean Cucumber Kimchi is one of MY favorite side dishes! It’s a good dish to begin with if you are trying the flavor of Kimchi for the first time. -CLICK ON PIN TO GET SPICY RECIPE

10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. #what to eat with kimchi #simple food recipes #korean food #korean recipe #noodle

This quick cucumber kimchi is a great alternative to traditional cucumber kimchi. It's easy to make, takes only 20 minutes, and makes for a great side dish to go with everyday meals. The cucumbers are crisp, well seasoned with a fragrant, sweet, savory, and tangy marinade. Perfect for midnight snacking with a bowl of Korean tuna rice or to refresh your palate in between bites of Korean fried chicken and chicken karaage.

Discover 14 delicious ways to eat kimchi! Kimchi is Korean fermented cabbage and it's integral ingredients in Korean cuisine. Learn what you can do with it!

Vegan kimchi three ways! Three ways you can cook and enjoy Korean vegan kimchi for your easy meals. Fried rice, noodles, and more.

Discover delicious ways to use kimchi with this list of 33 kimchi recipes, featuring Korean dumplings, fried rice, omelet, and more!

Kimchi Pancake Recipe (Kimchijeon) - Easy | Korean Bapsang