Vietnamese noodles

Add some excitement to your dinner routine with these simple and tasty Dragon Noodles. This quick and flavorful dish is sure to outshine any takeout option! Perfect for a speedy meal that doesn't compromise on taste.

Rice Noodles are a delicious ingredient in many Asian cuisines and can be easily turned into a hearty meal. We've collected 22 of the Best Rice Noodle Recipes that are easy to make and mouth-watering delicious.

Rice noodles (bun) are topped with fresh and pickled vegetables, stir-fried (xao) beef (bo) and garnished with fresh herbs and roasted peanuts,

These noodles, adapted from the cookbook "The Wok" by J. Kenji López-Alt, and based on the noodle dish originally created and served by Helene An at San Francisco’s Thanh Long restaurant, are extraordinarily simple and delicious on their own, but that doesn’t mean you can’t fancy them up a bit. They go very well with seafood, and some raw, shell-​on shrimp stir-​fried along with the garlic right from the start would be an excellent addition. You could also add a few spoonfuls of tarako or…

Spicy Pad Kee Mao will transport your taste buds to the streets of Thailand with every bite! 🍜🔥 Also known as drunken noodles, this dish is packed with spicy, savory flavors and chewy noodles. Perfect for dinner, it's a flavorful and easy way to experience authentic Thai cuisine at home. 📌 Save this pin to enjoy spicy Pad Kee Mao for your next flavorful and easy dinner! #PadKeeMao #DrunkenNoodles #ThaiCuisine #SpicyNoodles #FlavorfulMeals #EasyDinners

If you like rice noodles, crunchy veggies, spring rolls, lemongrass chicken or pork, Vietnamese Noodle Bowls are for you.

If I had to choose between Pho or Bun Rieu, I would definitely pick Bun Rieu. As much as I love Pho noodles, Bun Rieu wins because of the seafood. This bowl of goodness is packed with sweet, tart a…

Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

My Vietnamese crab cellophane noodles delivered a punch of umami with springy noodles, chunks of crab meat with the freshly ground pepper and bright cilantro rounding out the dish.