Victorian sponge

Make a victorian sponge cake, also known as a victoria sandwich cake, with this easy recipe. It's known as the easiest cake to make for good reason. This classic victoria sponge cake is moist, light, and delicious, making it a perfect treat for any occasion. Whether you're a beginner or an experienced baker, this recipe guides you through the simple steps to create a beautifully layered cake filled with jam and cream.

How to make a delicious and classic Victorian sponge cake with strawberry jam and buttercream frosting on | Drizzleanddip.com

This is one of those traditional bakes that everyone's going to love. Soft and fluffy vanilla cake layers filled with light and airy diplomat cream and fresh strawberries. Delicious!

The Victoria Sponge cake, also known as the Victoria Sandwich, is a classic British dessert that has stood the test of time. This delightful cake, named after Queen Victoria, is a symbol of elegance and simplicity.

Layers of fluffy vanilla sponge cake around a filling of whipped cream and strawberries. This traditional Victoria sponge cake is always a winner.

Victorian Sponge Cake

“Classic Cakes of the British Isles. Which do you fancy? 🎂 🍰 🧁 🍃🌼🍃🌼🍃🌼🍃🌼🍃🌼🍃🌼🍃 📷 Art print by Kelly Hall. #TeaTime #AfternoonTea #Cakes #Scones”

This Victoria sponge sandwich recipe from the nation's Queen of Baking, Mary Berry, is hard to beat. As seen on her BBC2 series, Love to Cook.

Ever since I was a little girl, I've had a sweet tooth. My mum would bake cakes, oftentimes a Victoria sponge cake after we'd spent the day picking strawberries and we'd slice them and fill the cakes with clotted cream and strawberries. I found this darling drawing (it was on Etsy, but no longer available), which shows how simple it is to make a Victoria sponge cake. There are also variations that are easy to make. You can make mini sponge cakes with strawberry preserves. Or mini sponge…