Vegan pumpkin cookies
Discover Pinterest’s 10 best ideas and inspiration for Vegan pumpkin cookies. Get inspired and try out new things.
It's fall which means everything pumpkin, so go ahead and make these as soon as you possibly can.

Cascade Cold Brew saved to Vegan Sweets
45 · 30 minutes · Thick and chewy Vegan Pumpkin Chocolate Chip Cookies! Loaded with flavor!
13 ingredients
Produce
- 1/3 cup Pumpkin puree
Canned Goods
- 2 tbsp Coconut milk, unsweetened
Condiments
- 2 tbsp Molasses, unsulphured
Baking & Spices
- 2 1/4 cups All-purpose flour
- 1 tsp Baking soda
- 3/4 cups Brown sugar, dark packed
- 1 1/2 cups Chocolate chips
- 1/2 cup Granulated sugar
- 2 tsp Pumpkin pie spice
- 1/2 tsp Salt
- 1 Sea salt, Flaky
- 2 tsp Vanilla extract
Oils & Vinegars
- 1/2 cup Coconut oil

Jenna saved to plant based sweets.
Easy to make in one bowl, these vegan pumpkin chocolate chip cookies are soft, chewy and perfectly pumpkin spiced! #vegandesserts #veganbaking #pumpkinspice #veganrecipes

Tried and Tasty saved to Cookie Recipes
18 · 25 minutes · Soft Pumpkin Ginger Snaps. Vegan Pumpkin Ginger Cookies with gingerbread spices and Pumpkin. Fudgy Vegan Ginger Snaps. Vegan Recipe. Gluten-free option
12 ingredients
Produce
- 1/3 cup Pumpkin puree
Condiments
- 2 tbsp Molasses
Baking & Spices
- 1/2 cup Almond flour
- 3/4 tsp Baking powder
- 3/4 tsp Baking soda
- 1 tbsp Flax seed meal
- 1 cup Flour
- 1 1/2 tsp Ginger bread spice blend
- 1/4 tsp Salt
- 1/2 cup Sugar
- 1/2 tsp Vanilla
Oils & Vinegars
- 1/4 cup Neutral oil

It's A Lovely Life® saved to All Things Vegan
116 · 57 minutes · Tender, fluffy, vegan pumpkin sugar cookies that require just 1 bowl! Super fluffy, simple preparation, and perfect for fall!
19 ingredients
Ingredients
- 1/2 cup vegan butter ((such as Earth Balance // softened* // 1 stick yields 1/2 cup))
- 1/2 cup organic cane sugar ((plus more for topping))
- 1/4 cup brown sugar
- 1 tsp pure vanilla extract
- 1/4 cup pumpkin puree*
- 1 ½ heaping cups unbleached all-purpose flour* ((sub up to 1/3 whole-wheat pastry))
- 1/2 Tbsp cornstarch or arrowroot powder ((for thickening/binding))
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp pumpkin pie spice
- 3/4 tsp ground cinnamon
- 1 Tbsp unsweetened almond milk ((or other non-dairy milk))
- 1/2 cup vegan butter ((such as Earth Balance // softened* // 1 stick yields 1/2 cup))
- 1 ½ Tbsp pumpkin butter* ((optional // or use store-bought))
- 1/2 tsp vanilla extract ((optional))
- 2 ½ - 3 cups powdered sugar
- 1/4 tsp each ground cinnamon and pumpkin pie spice
- 1 splash non-dairy milk
The ULTIMATE fall cookie - vegan pumpkin chocolate chip cookies topped with flaked sea salt. These were amazing!
28 · 30 minutes · These pumpkin spice cookies are soft, chewy and perfect for fall. They’re filled with flavor thanks to the pumpkin, vanilla extract, & fall spices. Then they’re rolled in cinnamon sugar for a delicious coating that’ll remind you of snickerdoodles. #pumpkin #cookies #soft #chewy #easy #pumpkincookies #fall #desserts #easy #cinnamon #best
28 · 30 minutes · These pumpkin spice cookies are soft, chewy and perfect for fall. They’re filled with flavor thanks to the pumpkin, vanilla extract, & fall spices. Then they’re rolled in cinnamon sugar for a delicious coating that’ll remind you of snickerdoodles. #pumpkin #cookies #soft #chewy #easy #pumpkincookies #fall #desserts #easy #cinnamon #best
14 ingredients
Produce
- 1/2 cup Pumpkin, canned
Refrigerated
- 1 Egg, large
Baking & Spices
- 2 1/2 cups All-purpose flour
- 3/4 tsp Baking soda
- 3/4 cup Brown sugar, packed
- 3 1/2 tsp Cinnamon
- 1/8 tsp Cloves, ground
- 2 tsp Cornstarch
- 1/2 tsp Cream of tartar
- 3/4 cup Granulated sugar
- 1/2 tsp Nutmeg
- 1/4 tsp Salt
- 2 tsp Vanilla
Dairy
- 3/4 cup Butter, unsalted

Michelle Tice saved to Baking
95 · 20 minutes · While very tasty and satisfying, these healthy pumpkin oat cookies are more of a simple, nutritious snack than decadent dessert. Add the chocolate chips for a sweeter, yummier treat!
95 · 20 minutes · While very tasty and satisfying, these healthy pumpkin oat cookies are more of a simple, nutritious snack than decadent dessert. Add the chocolate chips for a sweeter, yummier treat!
5 ingredients
Produce
- 1 cup Pumpkin puree, pure
Condiments
- 2 tbsp Maple syrup
Pasta & Grains
- 2 1/2 cups Rolled or quick oats
Baking & Spices
- 1/2 cup Chocolate chips, dairy-free
- 1 tsp Pumpkin pie spice or cinnamon

Joanna Grymes saved to trying to be healthy
Vegan pumpkin chocolate chip cookies are little pillows of pumpkin perfection and the best part is that you can totally take a bite of the cookie dough! These are sure to be your new favorite pumpkin treat this fall!
11 ingredients
Produce
- 1/3 heaping cup Pumpkin puree
Baking & Spices
- 2 cups All-purpose or gluten-free flour
- 1 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 1 cup Coconut sugar
- 2 tsp Pumpkin pie spice/cinnamon
- 1 tsp Salt
- 1 cup Semi-sweet or white chocolate chips
- 2 tsp Vanilla extract
Oils & Vinegars
- 1/2 cup Coconut oil
Liquids
- 2 tbsp Water

Kirsten Kuchera saved to Cookies
26 · 30 minutes · Soft Vegan Pumpkin Cookies with pumpkin spice icing are every bit as delicious as they sound! These old fashioned cookies are super soft and cakey, almost like the top part of a cupcake more than a traditional cookie. They are easy to make and freeze beautifully. Recipe adapted from Very Best Baking.
12 ingredients
Produce
- 1 1/4 cups Pumpkin puree
Condiments
- 1/2 cup Vegan butter
Baking & Spices
- 2 1/2 cups All-purpose flour
- 1 tsp Baking powder
- 1 tsp Baking soda
- 1 tsp Cinnamon
- 1 cup Powdered sugar
- 1 1/2 tsp Pumpkin spice
- 1/2 tsp Salt
- 1 1/2 tsp Vanilla
- 1 1/2 cups White sugar
Dairy
- 2 tbsp Plant-based milk
Sharon Perry saved to Desserts