Vegan pastries

Do you like croissants and muffins? Let me introduce you to Cruffins. It's a hybrid between these 2 famous pastries. These vegan Cruffins are soft and flavorful. They're stuffed with raisins and drizzled with chocolate. Perfect little dessert for Mother's Day or any other occasion.

This vegan puff pastry is oh so flaky and much easier to make than you might think. Sometimes referred to as a rough puff pastry, this method utilizes shredded frozen butter to speed up the process

These deliciously flaky and sweet vegan blueberry cream cheese Danish pastries are ready in 20 minutes and can easily be made gluten free!

Indulge in the art of crafting your own vegan pastry cream with this easy-to-follow guide. Perfect for filling tarts, topping cakes, or simply enjoying by the spoonful, this creamy delight is made with plant-based ingredients that don't compromise on taste or texture. Whether you're a seasoned baker or a curious beginner, this recipe will transform your homemade desserts into gourmet treats. Get ready to impress your friends and family with this luscious, dairy-free alternative that’s sure…

This vegan pain au chocolat recipe teaches you how to make the most perfectly spiraled laminated chocolat croissants just like your favorite bakery- except entirely without eggs and no dairy! Made with a simple vegan pastry dough and based off of my tried and true vegan croissant recipe, these pain au chocolat rise beautifully into flaky, golden pastry wrapped around a stick of (dairy free) chocolate.

Learn how to make homemade vegan Croissants with only 7 plant-based baking staple ingredients - This is a dairy-free and egg-free recipe of the popular viennoiserie pastry with a crisp, flaky crust and buttery ridges that are perfect for breakfast, brunch, or as an afternoon snack! #croissant #croissants #baking #homemade #pastry #veganbaking #veganrecipes #recipes #food #vegan #breakfast #brunch #dessert | biancazapatka.com

Vegan cinnamon rolls that are fluffy, moist and delicious! They will make your home smell incredible and comforting, especially during chilly winter months. | howtobakevegan.com | vegan desserts | vegan buns | vegan baking recipes |

Achieving the ideal vegan doughnut is now within reach! Having mastered the classic version, this recipe has been transformed to be completely vegan. You won't believe they're made without eggs or dairy!

Vegan Boston Cream Donuts

Indulge in the sweet and juicy flavors of summer with this plant-based peach delight. Nestled in a perfectly flaky pastry, each bite offers a harmonious blend of ripe peaches and creamy goodness, all without any dairy. Perfect for a cozy brunch or a refreshing dessert, this delightful treat is sure to impress both vegans and non-vegans alike. Embrace the simplicity of natural ingredients and enjoy a guilt-free slice of heaven.

DARK CHOCOLATE PISTACHIO TART

Vegan jam tarts with a buttery shortcrust pastry filled with an easy homemade (or store-bought) raspberry jam. These classic tarts are made with only a few common and can be made in less than 1 hour.

This vegan chocolate pastry cream is easy to make in under 10 minutes with just 7 ingredients and no eggs, dairy or coconut. It is rich, smooth and creamy, not too sweet, with a delicious chocolate flavour and it holds its shape when piped. Use it to fill tarts, cakes, pies, doughnuts and other desserts.

This recipe for vegan blueberry buns makes a delicious unhealthy breakfast. Or awesome dessert. The wild blueberry filling has a hint of lemon and the dough has orange blossom water in it to compliment it. I like to twist them up but you can easily make them into rolls as well! Either way you’ll have some delectable homemade bakery-style buns! #vegandessert #dough #blueberry #eggless #dairyfree

Vegan eclairs are a delightful plant-based twist on the classic French pastry. Filled with creamy, dairy-free custard and topped with a smooth chocolate ganache, they offer the same indulgent experience without animal products. This recipe provides a great option for those seeking a cruelty-free dessert.

This vegan coffee cake is tender layers of cinnamon and cake with the most delicious streusel topping. Perfectly paired with coffee or tea.

The Little Blog Of Vegan Strawberry Cream Filled Doughnuts

This will be a labor of love, but worth it<strong> ok!</strong> <em>Trust me, get your playlist ready,</em> and surprise yourself on how well you make these danishes on the first try!

hese amazing vegan cannoli taste just like the classic Sicilian pastry! With a super flaky pastry formed into tubes, baked, and filled with a creamy dairy free ricotta filling! Easy and delicious!