Vegan pasta primavera

A simple, savory Vegan Pasta Primavera full of versatile veggies and protein-rich chickpeas! Gluten-free optional and just 10 ingredients required!

Vegan Pasta Primavera is a plant-based version of the classic, Italian-American pasta dish with colorful vegetables tossed in a flavorful lemon cream sauce. Serves 2 as a large entree or 4-6 as a side dish.

Enjoy the simplicity and flavor of this One-Pot Vegan Pasta Primavera! This vibrant, nutrient-packed dish combines fresh, colorful vegetables with delicious pasta, all cooked together in a single pot for easy preparation and cleanup.

This healthy, low-fat Pasta Primavera is brimming with tender pasta, rainbow veggies, and aromatic sauce that comes together in less than 30 minutes.

This One-Pot Pasta Primavera is a quick & easy take on the traditional dish—hearty, creamy, veggie-packed, and all in just one pot! Gluten-Free & Oil-Free.

Delicious vegan pasta primavera packed with tender vegetables and tossed in a creamy garlic cashew sauce. This easy vegan pasta primavera recipe has wonderful flavors and plenty of protein and healthy fats for a comforting plant-based meal the whole family will love!

Delicious vegan pasta primavera packed with tender vegetables and tossed in a creamy garlic cashew sauce. This easy vegan pasta primavera recipe has wonderful flavors and plenty of protein and healthy fats for a comforting plant-based meal the whole family will love!

Delicious vegan pasta primavera packed with tender vegetables and tossed in a creamy garlic cashew sauce. This easy vegan pasta primavera recipe has wonderful flavors and plenty of protein and healthy fats for a comforting plant-based meal the whole family will love!

Create your own delicious version of Vegan Pasta primavera. The classic vegetarian pasta dish gets a vegan makeover with our light cream sauce, bright veggies, and bold basil. It’s a simple but classic meal that everyone can enjoy.

Our creamy vegan pasta primavera is the best pasta salad we've ever had, and it's so easy to make! All you need is your vegetables and one pot to recreate this tasty recipe for any brunch, picnic, and gathering!