Twice baked potatoes
Discover Pinterest’s 10 best ideas and inspiration for Twice baked potatoes. Get inspired and try out new things.
70 · Twice Baked Potatoes are a classic side to add to just about any meal, from steak to sandwiches, chicken, and more. Delicious, creamy potatoes topped with crispy bacon, scallions, and sour cream.
14 ingredients
Meat
- 2 slices Crispy cooked bacon
Produce
- 1/4 tsp Garlic powder
- 1/4 tsp Onion powder
- 4 Russet potatoes
- 1 Scallion
Baking & Spices
- 1/4 tsp Black pepper
- 1 Salt
- 1/4 tsp Salt
Oils & Vinegars
- 1 Olive oil
Dairy
- 2 tbsp Butter
- 1 cup Cheddar
- 1/4 cup Milk
- 1/2 cup Monterey jack
- 1/3 cup Sour cream
Anika Larsen saved to Food
Twice baked potatoes are a decadent and delicious side dish that don't take much more work than mashed potatoes, but always impress!
Sarah Morley saved to Deeeelicious
Loaded with cheese and bacon this Twice Baked Potato Casserole recipe makes the ultimate side dish for any special family meal!
Norma Roberts saved to side dished
Twice Baked Crack Potatoes - the BEST potatoes EVER!! Loaded with cheddar, bacon, and ranch. Can make in advance and freeze for later.
recipe what you will need is: Potatoes, Butter, Sour Cream, Cheddar/Jack Cheese, Bacon/Bacon Bits, Lawry’s Seasoned Salt, Black Pepper, milk (if necessary) and Green Onion… FIRST THINGS FIRS…
Marti Jensen saved to Spuds
Twice Baked Potatoes are the ultimate side dish and the perfect addition to any meal! The extra creamy filling is loaded with cheese and bacon!
Courtney Lara saved to Breads, Sides, and more.
This Twice Baked Potato Casserole recipe from The Pioneer Woman is an easy make ahead side dish idea for Thanksgiving, Christmas, or any family dinner!
Julie Cain saved to Stuff to Try
70 · Twice Baked Potatoes are a classic side to add to just about any meal, from steak to sandwiches, chicken, and more. Delicious, creamy potatoes topped with crispy bacon, scallions, and sour cream.
14 ingredients
Meat
- 2 slices Crispy cooked bacon
Produce
- 1/4 tsp Garlic powder
- 1/4 tsp Onion powder
- 4 Russet potatoes
- 1 Scallion
Baking & Spices
- 1/4 tsp Black pepper
- 1 Salt
- 1/4 tsp Salt
Oils & Vinegars
- 1 Olive oil
Dairy
- 2 tbsp Butter
- 1 cup Cheddar
- 1/4 cup Milk
- 1/2 cup Monterey jack
- 1/3 cup Sour cream
Joyce Sowa saved to Potato recipes
