Tuna fish cakes
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5 · 18 minutes · These tuna patties aka tuna fish cakes, are a perfect way to use up cans of tuna. They're simple to make and just so good y'all! You'll be amazed at how cans of tuna fish can make delicious patties!
18 ingredients
Seafood
- 1 5 oz tuna in water
- 1 12 oz can Tuna in water
Produce
- 1/4 tsp Dill, dried
- 3 tsp Garlic
- 2 tsp Lemon, zest
- 1/4 tsp Onion powder
- 2 tsp Parsley, dried
- 1/2 cup Red onions
Refrigerated
- 3 Eggs
Condiments
- 3 tsp Lemon juice
- 3 tbsp Mayonnaise
Baking & Spices
- 1/2 tsp Celery seeds
- 2 tsp Pepper
- 1/8 tsp Red pepper
- 1 1/4 tsp Salt
Oils & Vinegars
- 6 tbsp Vegetable oil
Bread & Baked Goods
- 1/2 cup Panko
Dairy
- 1/2 cup Parmesan
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Carliene Lyon saved to Food
This crispy fried tuna patties recipe is a quick & easy dinner idea! These tuna cakes are tender on the inside, yet crispy on the outside.
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Cherish Burge saved to Human Fuel