Tofu egg salad

This tofu egg salad recipe is as creamy, flavourful and versatile as the original, but it swaps in extra-firm tofu for the hard-boiled eggs!

A vegan twist on the classic, this Tofu Egg Salad is creamy, tangy, and packed with protein. Perfect for sandwiches, wraps, or enjoying on its own. #VeganSalad #TofuRecipes #PlantBased

This Tofu Egg Salad is a high-protein meal perfect to make tofu sandwich or fill lettuce cups for a low-carb vegan dinner

Vegan egg salad is loaded with plenty of protein. The cooked tofu gives this plant-based version the best egg-like texture.

This Vegan Egg Salad tastes like the real thing! Delicious for a sandwich! This tofu egg salad is protein-packed, nutritious, and easy.

Our vegan egg salad is a tofu egg salad packed with protein, bursting with creamy texture & fresh flavor. Try this easy and delicious recipe!

Vegan Egg Salad | Strength and Sunshine | The best Vegan Egg Salad recipe! This eggless egg salad is made without tofu or chickpeas. It's healthy, low-carb, and naturally gluten-free and allergy-free. Rich and creamy with that same eggy taste you love, but 100% plant-based! Meal prep a batch and use it as a quick and easy sandwich filling, toast, or salad topping for lunch or breakfast throughout the week!

This super simple Tofu "Egg Salad" requires no cooking and just 10 minutes of prep! It's savory and perfect for sandwiches, or to eat with crackers.

I'm going to show you how to make vegan egg salad in under 10 mins! Using simple vegan ingredients, you can make "egg" salad just like the classic version that we grew up on. Whether you're looking for a plant-based egg salad or something new to pack for lunch, this vegan egg salad substitute is made using only 15 ingredients!

Only 10 minutes to make and it tastes just like eggs! Perfect for a quick lunch. Make this salad ahead of time for meal prep.