Thai curry recipes
Discover Pinterest’s 10 best ideas and inspiration for Thai curry recipes. Get inspired and try out new things.
A common way to categorize Thai curry pastes is by their color. Either yellow, red, or green, they are versatile and flavorful bases, used in the preparation of the world-famous Thai curries.
TasteAtlas saved to Around the World
96 · 25 minutes · Thai fish curry is a 20 minute dinner recipe that tastes like a special treat. The fish is gently poached in a flavorful, coconut curry sauce that's bursting with delicious Thai flavors. You'll love it!
96 · 25 minutes · Thai fish curry is a 20 minute dinner recipe that tastes like a special treat. The fish is gently poached in a flavorful, coconut curry sauce that's bursting with delicious Thai flavors. You'll love it!
12 ingredients
Seafood
- 1 1/2 lb Fish, white
Produce
- 3 cloves Garlic
- 2 tbsp Ginger
- 1/2 Onion, medium
- 4 cups Veggies
Canned Goods
- 1 15 ounce can Coconut milk
- 3 tbsp Thai curry paste, red
Condiments
- 1 Cilantro and lime juice
- 1 tbsp Fish sauce
Baking & Spices
- 1 tbsp Coconut or brown sugar
Oils & Vinegars
- 2 tbsp Coconut oil
Liquids
- 1/2 cup Water
Sandy Rodriguez saved to ~Thai~
Thai chicken panang curry is a rich curry with complex flavors. You’ll need under 30 minutes to make this bright and hearty Thai Panang Curr...
CattenOfCourse saved to Foooood
22 · Developed over years by the RecipeTin Family, this is our Thai Red Curry Paste recipe that will make a curry that is truly tastes like what you get at great Thai restaurants. Guided by world renowned Thai Chefs, this is a Thai Red Curry paste recipe that's doable for any home cook that we truly believe stacks up to the best of what you'll get at restaurants. See post for more background information. Use this to make Thai Red Curry! Recipe VIDEO above. Enjoy!
11 ingredients
Seafood
- 1 tbsp Shrimp paste in oil
Produce
- 16 Chillis, dried
- 1/2 tsp Coriander, ground
- 1 tbsp Coriander/cilantro
- 4 Garlic cloves, whole
- 2 tbsp Lemongrass
- 1 tsp Lime, zest
- 2 Shallots, red
Baking & Spices
- 1 tbsp Galangal
Nuts & Seeds
- 1/2 tsp Cumin, ground
Liquids
- 1/4 cup Reserved chilli soaking water
Mary Tuerk saved to Recipe Tin Eats!
This coconut chicken curry can be made in one pot and is packed with delicious flavors! This curry can be made in 30 minutes or less making it the perfect weeknight dinner. Recipe via chelseasmessyapron #easy #thai #indian #healthy #withvegetables
Tried and Tasty saved to Dinner Recipes
38 · 40 minutes · My Favorite Yellow Thai Curry | Get Inspired Everyday! #recipes #soup #familymealplan #happyliving #fitnessfacts
16 ingredients
Meat
- 1 1/2 lbs Chicken thighs, boneless skinless
Produce
- 12 oz 2 cups thinly sliced peeled carrots
- 4 oz 4 cups chopped baby spinach
- 1 Cilantro, fresh
- 1 tbsp Lime, zest
- 1 Lime, wedges
- 1 Onion, 12 ounces, large
- 1 Peanuts
- 2 cups Potatoes
Canned Goods
- 2 cans (13.66oz or 403ml each) coconut milk
- 2 tbsp Yellow curry paste
Condiments
- 1 tbsp Lime juice, freshly squeezed
- 1 tbsp Peanut butter
Baking & Spices
- 1 tbsp Avocado oil
- 1 tsp Sea salt
- 1 tsp Turmeric, ground
Female Health Center saved to Healthy Recipes
182 · 20 minutes · Thai Green Curry with Chicken — An EASY, one-skillet green curry that’s ready in 20 minutes and tastes BETTER than from a Thai restaurant!! It’s healthy comfort food that tastes AMAZING!!
182 · 20 minutes · Thai Green Curry with Chicken — An EASY, one-skillet green curry that’s ready in 20 minutes and tastes BETTER than from a Thai restaurant!! It’s healthy comfort food that tastes AMAZING!!
16 ingredients
Meat
- 1 lbs Chicken breast, boneless skinless
Produce
- 1 cups Carrots
- 1/4 cup Cilantro, fresh
- 2 tsp Coriander, ground
- 3 cloves Garlic
- 2 tsp Ginger, ground
- 1 Vidalia or yellow onion, medium large sweet
- 1 Zucchini, large
Canned Goods
- 1 14-ounce can Coconut milk
- 2 tbsp Thai green curry paste
Condiments
- 1 tbsp Lime juice
Pasta & Grains
- 1 Rice
Baking & Spices
- 1/2 tsp Black pepper, freshly ground
- 1 tbsp Granulated sugar
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Coconut oil
Tonya Pope saved to Recipes - Poultry
175 · 30 minutes · Full of Thai flavors and so quick to make...a new weeknight family favorite!
15 ingredients
Meat
- 1 1/2 lbs Chicken breasts, boneless
Produce
- 3/4 lb Baby potatoes
- 1 Chili flakes
- 1/3 cup Cilantro, fresh
- 3 cloves Garlic
- 1 Lime, juice and zest of
- 1 Yellow onion
Canned Goods
- 2 cups Coconut milk, canned full-fat
- 2 tbsp Thai red curry paste
Condiments
- 2 tsp Fish sauce or tamari
- 2 tsp Honey
- 1 tbsp Lemongrass paste
Baking & Spices
- 2 tbsp Curry powder, yellow
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Dairy
- 4 tbsp Butter, salted
Melanie Bailey saved to recipes: dinner
Thai Red Chicken Curry. Flavorful, red curry-spiced chicken curry is way better than any restaurant and you save so much by making it at home! The Best Red Chicken Curry recipe.
Karishma Haridhayali saved to Food
53 · 15 minutes · Easy 30-minute Instant Pot recipe for Thai Massaman Curry, a sweet, spicy, and creamy Thai curry with tender chicken and colorful vegetables.
53 · 15 minutes · Easy 30-minute Instant Pot recipe for Thai Massaman Curry, a sweet, spicy, and creamy Thai curry with tender chicken and colorful vegetables.
12 ingredients
Meat
- 1 1/2 lb Chicken (breast or thighs, boneless skinless
Produce
- 14 oz Baby corn, cut
- 1 cup Broccoli florets
- 1 cup Carrot
- 1 cup French beans
- 2 cloves Garlic
- 1/2 inch Ginger
- 1 light squeeze Lime before serving
- 1 cup Onion
Canned Goods
- 14 oz Coconut milk
Oils & Vinegars
- 1 tbsp Olive oil, light
Frozen
- 4 oz Maesri thai masaman curry