Tamarind
Discover Pinterest’s 10 best ideas and inspiration for Tamarind. Get inspired and try out new things.
Check out the full recipe and ingredient list for All-Natural Tamarind Paste with steps to make it yourself!
Julia Gray saved to Soul Foods
Use up your tamarind with these recipes for chicken, pork, lamb, fish, eggs, and tofu.
Mary Jackson-Benjamin saved to Chinese Foods
Delicious tamarind dipping sauces for every occasion and appetizer. A flavorful simple sauce, a chunky salsa and a thick Asian style.
Joanie Popeo saved to Healthy Recipes
1 · This slow cooker Chicken Massaman Curry is creamy, slightly spicy, nutty, and rich with flavor.
17 ingredients
Meat
- • 3 lbs Chicken thighs, boneless skinless
Produce
- • 1 cup Bell peppers, mixed red yellow orange
- • 2 cups Carrots
- • 2 Onions
- • 1 cup Peanuts, dry roasted
- • 6 Potatoes, red skin
Canned Goods
- • 2 cups Chicken stock
- • 2 13.66 oz cans Coconut milk
- • 4 tbsp Thai red curry paste
Condiments
- • 3 tbsp Fish sauce
- • 1 tbsp Ginger paste, fresh
- • 4 tbsp Lemon juice, fresh
- • 2 tsp Lemongrass paste, fresh
- • 1/4 cup Peanut butter
Pasta & Grains
- • 6 cups Jasmin or botan rice, cooked
Baking & Spices
- • 2 tbsp Brown sugar
Oils & Vinegars
- • 2 tbsp Olive or coconut oil
Originaire d’Inde, mais répandu dans toute la cuisine orientale et africaine, le tamarin est un fruit très particulier. Doté de nombreux bienfaits et propriétés atypiques, il reste toutefois méconnu dans nos contrées. Pour y remédier, on vous propose d’en découvrir un peu plus sur lui.
Nicole Thuillier saved to Cuisine actuelle
The well-studied health benefits of tamarind include its ability to reduce inflammation and remove dangerous fluoride deposits from our bones.
3 · 45 minutes · Easy, homemade recipe for Tamarind Agua Fresca (Agua Fresca de Tamarindo).
4 ingredients
Produce
- • 1 lb Tamarind
Baking & Spices
- • 1/2 cups Sugar
Frozen
- • 1 Ice
Liquids
- • 16 cups Water
![South Indian Tamarind Glazed Salmon recipe on Food52 [Another reason to get me some tamarind paste.]](https://i.pinimg.com/474x/36/58/17/365817eb599384de5782da77f7a1da6d--india-food-glazed-salmon.jpg)
This salmon recipe has all the wonderful flavors and aromas of South India - tamarind, coconut & curry leaf. Once you try this tamarind glaze, you'll be hooked!
14 ingredients
Seafood
- • 2 Salmon, wild-caught skin on fillets
Produce
- • 3 Cilantro, fresh leaves
- • 2 Garlic cloves
- • 1 Red onion
- • 1 Shallot, medium-sized
Canned Goods
- • 3 tbsp Tamarind concentrate
Condiments
- • 2 tbsp Honey
- • 1 1/2 tsp Soy sauce
Baking & Spices
- • 1/4 tsp Black pepper, freshly ground
- • 2 tsp Cane sugar, light brown
- • 1/2 tsp Red chili powder
- • 1 Salt
Oils & Vinegars
- • 1 tbsp Coconut oil, virgin
Frozen
- • 2 Curry, leaves
Tina Maclennan saved to Fruits de Mer
19 · 45 minutes · Recipe video above. Moist, spiced potato wrapped in tender, flaky pastry, Samosas are one of the world's great street snacks! Despite this, it's hard to find a great one.Here I've come up with what is my ideal Samosa – it's just the right size, with the right thickness of flaky pastry and a deliciously moist potato filling, so that every bite is perfect. I've gone all the way and used authentic spices to remain true to this classic, and I daresay the result is better than any restaurant I've…
21 ingredients
Produce
- • 500 g 1 potatoes
- • 1/2 tsp Asafoetida
- • 1 tbsp Chilli, green
- • 2 tbsp Coriander/cilantro, leaves
- • 1 tbsp Ginger, fresh
- • 1/2 cup Green peas, frozen
Condiments
- • 1 Tamarind dipping sauce
Baking & Spices
- • 1/2 tsp Coriander seeds
- • 1 1/2 cups Flour
- • 1 tsp Garam masala
- • 1/4 tsp Mustard seeds, black
- • 1 1/2 tsp Salt
- • 1/2 tsp Turmeric, powder
Oils & Vinegars
- • 2 tbsp Vegetable/canola oil
- • 1 Vegetable/canola oil
Nuts & Seeds
- • 1/4 tsp Cumin, powder
- • 1 tsp Cumin seeds
Dairy
- • 4 tbsp Ghee
Liquids
- • 6 tbsp Water
Other
- • 1 tsp Ajwain seeds ((note 1))
- • 1/4 tsp Amchur ((note 4))
Susan Lockwood saved to Yummy Indian
1 · Fresh tamarind paste is the not-so-secret ingredient for so many delicious recipes, including Pad Thai. This ingredient is sweet, tart, and incredibly versatile. Learn how to make tamarind paste from tamarind pulp or tamarind pods in this step-by-step guide.
2 ingredients
Produce
- • 1 lb Tamarind pulp
Liquids
- • 2 cups Water
Brad Marshall saved to sauces
Watch popular Tamarind videos
