Swiss chard
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76 · 20 minutes · Simple Sautéed Swiss Chard with onions, garlic and a splash of balsamic vinegar. It is a healthy low calorie side dish that's perfect for beginners!
8 ingredients
Produce
- • 3 cloves Garlic
- • 1 Onion, large
- • 2 large bunches Swiss chard
Condiments
- • 2 tsp Balsamic vinegar
Baking & Spices
- • 1 Pepper, Freshly ground
- • 1/2 tsp Salt
- • 1 pinch Thyme and nutmeg, dry
Oils & Vinegars
- • 2 tbsp Olive oil, extra-virgin
MJ Dickson saved to Veg
Sauteed Swiss Chard and White Beans is a garlicky Italian-inspired side dish. It comes together quickly with only 4 ingredients.
I absolutely love the versatility of Swiss Chard. In fact, as much as I love lettuce and a variety of greens, if I had to choose just one leafy green vegetable to grow for the rest of my life, it would be–you guessed it: Swiss Chard. #swisschard #rainbowchard #chard #sidedish #recipes#diyoutdoor #gardeners #diygarden #garden #swisschard
Gardening Epic saved to Homestead Gardening Ideas
Sautéed Swiss Chard is tender ribbons of rainbow chard with the flavors of garlic, cayenne and fresh lemon. It's an easy, healthy side dish!
Leigh Lowry saved to Nov 14
Wondering what to do with those CSA vegetables? Here's a great list of ideas specifically for corn, eggplant, tomatoes, potatoes, and peaches.
Natalie Fontaine saved to Sauces
This vegan Swiss Chard Recipe with Potatoes makes a great Italian side dish to almost any meal. It's an easy Italian recipe just like nonna used to make.
Bobi saved to vegetables
Whether you call these Swiss chard patties, cakes, or fritters these make amazing appetizers or sides. This recipe is a simple and easy recipe but so versatile it can be served with any meal from breakfast to dinner. You can serve them on their own, as a snack or in sandwiches too.
39 · 20 minutes · Slightly adapted from Food52. Note: If possible, get your hands on some good, tender Swiss chard for this recipe. We've been getting beautiful chard from our CSA as well as from the Niskayuna Co-op, which carries chard from Hope Valley Farm. Farmers' markets, obviously, are a great source. Bread crumbs: Once, when I made this, I was out of bread — the horror! — and I used two English muffins instead. Worked like a charm.
8 ingredients
Produce
- • 12 oz 1 bunch swiss chard
- • 1 clove Garlic
- • 1 Lemon
Baking & Spices
- • 1 Red pepper flakes
- • 1 Sea salt
Oils & Vinegars
- • 1/2 cup Olive oil, extra virgin
Bread & Baked Goods
- • 1 1/2 cups Bread crumbs, fresh
Dairy
- • 3/4 cups Parmesan, grated
Swiss chard is one of my favorite side dish recipes with fresh swiss chard from the farmer's market. Saute with a little garlic for an easy and tasty side dish.
Megan Anderson saved to Dinner
Hands down this is the best Swiss Chard Recipe Ever! The crispy pancetta really adds to the flavor of the Swiss chard. And finishing it with a little balsamic vinegar gives it a bit of acidity making this a fantastic dish. I love sautéed greens. I always feel like I have eaten something healthy when I eat fresh sautéed greens. I volunteered to work in the garden at school today. What was supposed be an hour turned into two and half hours. I got a little carried away. The garden was fun; I…
6 ingredients
Meat
- • 1/4 cup Pancetta
Produce
- • 2 Garlic cloves
- • 1 cup Onion
- • 18 Swiss chard leaves with, large stems
Condiments
- • 2 tbsp Balsamic vinegar
Baking & Spices
- • 1 Salt and pepper
Saynicka Mason saved to different
Watch popular Swiss chard videos
