Sweet chilli sauce
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A quick and easy homemade Thai style sweet chili sauce!
Ingredients
Produce
- • 4 cloves Garlic
- • 1 Red chilies
Baking & Spices
- • 1 tbsp Cornstarch mixed into
- • 1/2 tbsp Salt
- • 1/2 cup Sugar
Oils & Vinegars
- • 1/4 cup Rice wine or cider vinegar
Liquids
- • 3/4 cup Water
85 · 10 minutes · This homemade sweet chili sauce is guaranteed to become a favorite staple in your home! It’s versatile, is quick and easy to make, is free of additives, and tastes WAY better than the store-bought stuff!
Ingredients
Produce
- • 1 1/2 tsp Garlic
- • 1 tsp Ginger
Condiments
- • 1 tsp Tamari or soy sauce
Baking & Spices
- • 1/2 cup Cane sugar
- • 2 tsp Cornstarch
- • 1 drops Food coloring, natural red
Oils & Vinegars
- • 1/3 cup Rice vinegar
Beer, Wine & Liquor
- • 1 tbsp Rice wine
Liquids
- • 1/3 cup Water
Other
- • 1 tablespoon sambal oelek ((use more or less according to taste))
Sweet Chilli Sauce - a delicious homemade version of the Asian classic, and so much better than store bought. Also makes a fantastic edible gift!
Wendy Truong saved to Asian recipes
Sweet, Savory, Spicy, Tangy, and Sticky, all at the same time, Thai Sweet Chili Sauce is a versatile sauce that gets ready in 10 minutes.

Michelle Halford saved to International Cusisine
6 · 30 minutes · Make Thai sweet chili sauce at home easily with this recipe. Just 9 ingredients and 20 minutes. Stores well for up to a month. Called nam chim kai, use this dipping sauce for appetizers, snacks, finger food or stir fries and barbecues.
Ingredients
Produce
- • 1 tsp Cayenne pepper or kashmiri red chilli, Powder
- • 3 tbsp Garlic
Condiments
- • 3 tbsp Chilli paste
- • 1 tbsp Soy sauce
Baking & Spices
- • 1 tbsp Corn flour
- • 1 1/2 tsp Salt
- • 1 1/2 cups Sugar
Oils & Vinegars
- • 1/2 cup Vinegar
Liquids
- • 1 1/8 cup Water
Liesel Terblanche saved to Souse
Without even exaggerating this spicy sweet chili sauce is truly irresistible. One sauce - under 10 minutes - use it on everything.

Jackie Anderson saved to Canning ideas
When you really think about it, there exists a plethora of condiments out there that we use to make our food taste absolutely delectable, but where do you get all your condiments from? The grocery

Barbara Fragione saved to Asian
I'm not a great chilli fan usually but I do like sweet chilli sauce. So I decided to grow some chillies so that I could make this recipe.
Kath Gibson saved to Recipes
Sweet, spicy and sticky, this easy chilli sauce can be served with so many dishes. I'll show you how to make it as mild or hot as you like.

Art V saved to It looks good