When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Suet pudding

Discover Pinterest’s 10 best ideas and inspiration for Suet pudding. Get inspired and try out new things.
Mary Berry’s Treacle Suet Pudding is another of those recipes I get asked for by my sons as soon as it gets cold, and gobbled up by any ...

Mary Berry’s Treacle Suet Pudding is another of those recipes I get asked for by my sons as soon as it gets cold, and gobbled up by any hangers on. There are many recipes for suet pudding, as can be seen from the Guardian’s article ‘How to Cook the Perfect Syrup Sponge’ of just a couple of weeks back, however to my mind this one out of Mary Berry’s Aga Book (although you don’t need an Aga to make it perfectly) is the best. I’m making this suet pudding today, as the son came back from a trip…

The British Bulldog! Traditional Layered Beef Steak Suet Pudding Recipe - Genius Kitchen

A traditional British steamed savoury pudding - fluffy dumping style suet pastry layered with tender and succulent braised beef steak - pure comfort food. Once you have prepared this, just let it steam quietly away in the background, whilst you get on with other things. Unmould this pudding at the table and serve it immediately with extra gravy, steamed seasonal greens and mounds of fluffy mashed potatoes. There is an urban myth in the UK, that men ask woman who can cook this delicious…

12 ingredients

Produce
  • 1/2 tsp Herbs, dried
  • 1 Onion, large
Canned Goods
  • 1 pint Beef stock
  • 1 tbsp Tomato puree
Baking & Spices
  • 6 oz Beef suet or 6 ounces vegetable suet
  • 2 tbsp Flour
  • 1 Pepper
  • 1/2 tsp Salt
  • 1 Salt
  • 12 oz Self-rising flour
Liquids
  • 1 Water
Other
  • 1 1/2 lbs Braising steak, trimmed of fat
Leftovers Suet Pudding | Christmas at Pipers Farm – Pipers Farm

In our eyes, leftovers from any Christmas feast is a religion. Somehow, those delicious morsels from the day before become even more delicious. Meaty chunks of turkey torn straight from the bird, sticky stuffing with some delicious bubble'n'squeak made from golden tatties and greens. Leftovers can sometimes be even better than the main event - though do not say that we told you so! Suet pudding is proper old school nosh. It's a fantastic way to use up those scraps of leftovers after your…

Suet Pudding - I would use molasses instead of corn syrup

8 · 60 minutes · A steamed pudding of suet, raisins, corn syrup, nutmeg, cinnamon and cloves is served with a warm sauce of milk, butter, sugar and vanilla extract.

16 ingredients

Produce
  • 1 cup Raisins
Condiments
  • 1 cup Corn syrup, dark
Baking & Spices
  • 3 cups All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 2 tbsp Cornstarch
  • 1/2 tsp Nutmeg
  • 2 tsp Salt
  • 1 cup Suet
  • 1 tsp Vanilla extract
  • 1 cup White sugar
Dairy
  • 1 tbsp Butter
  • 2 cups Milk
Liquids
  • 1 cup Water
JamesJ
James saved to Food
Si and Dave served up a tasty chicken and leek suet pudding on the Hairy Bikers - Chicken and Egg. The Bikers says: "This is a rich and flavourful take on the classic chicken and leek pie. Although it takes a long time to cook there's little effort involved." The ingredients for the filling are: 500g  diced chicken (a mixture of skinned thighs and breasts), 1 lemon, zest only, a few white peppercorns, crushed, a few fresh sage leaves, 100ml white wine or vermouth, 250g leeks, tr...

Si and Dave served up a tasty chicken and leek suet pudding on the Hairy Bikers – Chicken and Egg. The Bikers says: “This is a rich and flavourful take on the classic chicken and leek p…

A steamed pudding of suet, raisins, corn syrup, nutmeg, cinnamon and cloves is served with a warm sauce of milk, butter, sugar and vanilla extract.

8 · 60 minutes · A steamed pudding of suet, raisins, corn syrup, nutmeg, cinnamon and cloves is served with a warm sauce of milk, butter, sugar and vanilla extract.

16 ingredients

Produce
  • 1 cup Raisins
Condiments
  • 1 cup Corn syrup, dark
Baking & Spices
  • 3 cups All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 2 tbsp Cornstarch
  • 1/2 tsp Nutmeg
  • 2 tsp Salt
  • 1 cup Suet
  • 1 tsp Vanilla extract
  • 1 cup White sugar
Dairy
  • 1 tbsp Butter
  • 2 cups Milk
Liquids
  • 1 cup Water
Sussex pond pudding -- A thick beef suet crust standing guard around a pulpy lemon, with a stream of buttery brown sauce pouring from its heart, Sussex Pond Pudding is never going to win ‘most beautiful dessert’ in a pudding parade.

One of the easiest steamed suet puddings you can make at home and it self-sauces, so you don't even need custard

My family used to make this traditional English suet pudding when my mom was a kid, and she uncovered the old recipe. Now it's a Christmas tradition again!

My family used to make this traditional English suet pudding when my mom was a kid, and she uncovered the old recipe. Now it's a Christmas tradition again!

13 ingredients

Produce
  • 1 Lemon
  • 1 cup Raisins
Refrigerated
  • 1 Egg
Baking & Spices
  • 2 tsp Baking powder
  • 3 cups Flour
  • 1 Salt
  • 1 pinch Salt
  • 1 Spice
  • 1 cup Suet, fine
  • 2 cup Sugar
Dairy
  • 1/2 cup Butter
  • 1 cup Milk
Liquids
  • 1 tbsp Water
Classic steamed steak and kidney pudding with rich gravy in a suet crust

I may be old-fashioned, but I really love a traditional steak and kidney pudding, steamed in a suet crust. It's my belief that if you...

This is one of the classic pudding recipe. It is so good, when i say it is good then it is wonderful. I am not a big cake eater, but this one is total different it is delicious very lemony and tasty.. This pudding is just so moist and decadent. Similar Recipes, Steamed Chocolate Cake...Read More

Lemon pudding which is a light sponge cake batter steamed in a heat safe bowl. The pudding is then soaked in a lemon sauce and served.

9 ingredients

Produce
  • 1 tsp Lemon, Zest
Refrigerated
  • 2 Eggs
Condiments
  • 9 tbsp Lemon juice
Baking & Spices
  • 1 pinch A pinch salt
  • 1 tsp Cornflour
  • 1 cup Self rising flour
  • 3/4 cup Sugar
Dairy
  • 1/2 cup Butter, Unsalted
Liquids
  • 1/2 cup Water