Squash pickles

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two jars filled with pickles sitting on top of a red and white table cloth

Bread & Butter Squash Pickles You may never make cucumber pickles again when you find out how easy and delicious these pickles are. Oh, Squash, your growth is more than I can handle. I am going to put you in a pickle. See how you like that. Yep, squash bread and butter pickles. Try these with your butterbeans on the Sunday dinner table, or that hamburger from the Saturday night grill, even better, the pickles make the best hot dog better, believe me. You’ll be adding different flavors and a…

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a mason jar filled with sliced bananas and onions

Calling all you pickle lovers! From bread and butter to sweet to fried, you know you love you some pickles. Check out these 16 family tested and approved homemade pickle recipes that are kind of a big dill! Click Here for Recipe: Pickled Jalapeno Peppers "Texas Pickles" “This recipe is out of this world good! […]

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a jar filled with yellow and red confetti on top of a blue table cloth

Squash Relish is a great way to preserve your summer squash or zucchini to enjoy all year long. It makes a great addition to so many meals and adds great flavor to your favorite sandwich spreads.

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three jars filled with pickles sitting on top of a table

I had six little yellow squash lying there on the counter looking at me accusingly. Not quite enough for a casserole, we just had some fried this week.....well, okay then! Let's put these lovely squash up with a nice spicy brine and this winter we will certainly enjoy them with some beans and cornbread. I had enough brine leftover to probably have filled another couple of jars. Your mileage may vary. 8 medium yellow squash, ends trimmed and sliced in 1/4 inch slices 2 T. salt 1 medium yellow…

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two jars filled with food sitting on top of a table

My first year of college I waited tables in a small family owned restaurant. This was one of my favorite things offered on the salad bar. I was lucky enough to get the family recipe. I have never made it, but I sure ate a lot of it. The recipe says it makes 2 quarts, but that sure does not sound right to me unless those veggies shrivel up a lot! Update: I have now made this a couple of times and it is just as good as I remember! My family and friends love it! I found that one average squash…

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