South african id

An international recipe for the ultimate South African comfort food. This dish is flavorful with curry, raisins, and just a touch of heat.

These condensed milk biscuits (cookies) are thick, soft, chewy, and flavoured with condensed milk.

Peppermint crisp tart is a seriously more-ish fridge tart flavoured with caramel, peppermint crisp and Tennis biscuits. A firm favourite in many South African households.

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty about eating them. I have experimented with many so called ‘healthy’ recipes and in my experience if you drop the fat content too much the rusks end up super hard. But I have successfully reduced the sugar in this recipe by 80% and added lots of fibre rich ingredients making it tummy friendly. And there is no compromise in flavour! The whole family will love…

This South African Milk Tart is a delicious dessert that everyone will love. You can use a pre-made tart shell, or you can make your own.

South African yellow rice is an easy and colorful way to brighten up plain rice. It's a classic side to bobotie, but works with much more.

65 · 60 minutes · Milk tart with creamy filling and a homemade crust is a South African classic. Perfect as dessert or served for tea time.

15 · 60 minutes · Bursting with flavors and simple to prepare, this one-pan bobotie casserole is a perfect dinner solution for your busy weekdays.

19 · 40 minutes · An easy and foolproof South African Pannekoek (Pancake) recipe, a real South African treat served with cinnamon sugar and fresh lemon.