Sourdough birthday treats

These easy baked sourdough donuts are a delicious cake like donut with a vanilla icing. Super easy and fast to make and can be long fermented for better digestion.

A buttery crumb with the tang of sourdough, topped with a vanilla frosting - Sourdough Vanilla Cupcakes are a classic made with a twist.

Light, sweet, and buttery, this sourdough vanilla cake is a great way to use up extra sourdough discard. Topped with homemade buttercream frosting.

These funfetti style scones are perfect for celebrations. Pillowy soft and tender. Sprinkled with bright colours, swirled with classic vanilla cake flavour and topped with creamy icing. Plus, faster prep and cook time than regular birthday cake!

These sourdough chocolate cupcakes may very well be the best chocolate cupcake you ever make. Made with 100% sourdough starter and no added flour, this discard recipe can be baked immediately and still have all the goodness of fermentation. Incredibly easy to throw together, they are perfect for birthday parties or special occasions, or because it's Tuesday :)

Whip up a batch of soft Sourdough Discard Sugar Cookies for Easter baking fun! This easy sourdough cookie recipe is perfect for spring celebrations, birthdays, Christmas, Valentine's Day, and more. Decorate with buttercream frosting for a delightfully sweet treat.

Embark on a delightful journey of homemade goodness with these sourdough Pop-Tarts. Encased in a golden, flaky sourdough crust, these handcrafted pastries are generously filled with either brown sugar cinnamon or strawberry jam and topped with your favorite frosting.

Happy weekend! Just wanted to say hi and share another fun way to use some of your sourdough discard — sprinkle (or funfetti) cake! This is my favorite soft and fluffy buttermilk cake base from Baked to Order, but rejiggered as a snack cake. Snack cake…I love that term! Basically it’s a small, typically one […]

Soft, chewy and festive these vanilla-flavored sprinkle cookies are a delicious treat the whole family will enjoy.

Delight in the irresistible flavors of these Churro Sourdough Popovers, crafted with sourdough discard and baked to perfection in a muffin tin. These airy and light popovers are generously coated with a cinnamon sugar mixture, offering a delightful crunch with every bite. Perfect for breakfast or as a sweet treat, these popovers combine the tangy essence of sourdough with the classic churro flavor for a unique and delicious experience.