Soul food oxtail recipes

These oxtails are slow-cooked until they are fall-off-the-bone tender, then smothered in a homemade onion and garlic gravy. You can't beat this flavor!

If you’ve been looking for the best Southern oxtail recipe, this one’s a must-try! These tender oxtails are oven-braised and smothered in rich homemade gravy with onions, peppers, and soul food seasoning.

Southern Slow Cooker Oxtails Recipe - From The Queen of Soul Food Cooking. 1. Oxtails 2. Beef Broth 3. Worcestershire Sauce 4. Browning

This oxtail recipe is so flavorful from beef oxtail simmered slowly in a savory broth, then cooked in a delicious gravy until fall-of-the-bone tender.

Cooked to tender perfection, these oxtails, are smothered in rich, velvety brown gravy with bell pepper and onion and served over rice.

Smoked oxtails are true Southern soul food. Often times they are braised for hours, then served with rice, potatoes, or collard greens.

Try Slow Cooker Oxtails with Onion Garlic Gravy for a truly satisfying meal. Tender oxtails smothered in a savory, slow-cooked gravy.

Spread the love Advertisements INGREDIENTS Advertisements 2 1/2 pounds beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp kosher salt 1 tsp freshly cracked or ground black pepper 3/4 cup vegetable […] More

Jamaican Oxtail is a foundational and classic recipe in many Jamaican households. It’s made by seasoning and marinating oxtails in a flavourful array of Jamaican herbs and spices, then it’s braised and slow cooked down until fall off the bone tender. Served with butter beans and a delicious oxtail gravy, this is a must-try dinner recipe. Recipe includes pressure cooker (instant pot), slow cooker, oven and stove top instructions.

Celebrate Southern comfort with the best oxtail recipe. Fall-off-the-bone tender oxtails, slow-cooked to perfection in a savory, soulful gravy. A taste of the South in every bite!

Did you know that June is National Soul Food Month?

This Jamaican Oxtail Stew is SUPER flavorful rich and falls off the bones tender with butter beans. Oxtails are a super fatty meat that is that is best made with Caribbean spices to enhance the flavor.

I know a oxtail hate to see me coming 🤤😋

Smothered Oxtails - OMG DON'T LOSE THIS RECIPE 🔥😋 INGREDIENTS 2 1/2 pounds beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp...

Cookin With Jai 👩🏽‍🍳 on Instagram: “Oxtail With Rice & Peas Grocery 🛒 List Swipe Across 👩🏽‍🍳🇯🇲. Let The Oxtails Brown / Cook Up For About 20 Mins On Each Side Before You Start…”

This hands-off process of making oxtails results in a flavorful, aromatic, and fall-off-the-bone meal. Pair the succulent oxtails with creamy polenta for a restaurant-worthy dinner.

Southern Slow Cooker Oxtails Recipe - From The Queen of Soul Food Cooking

Braised Oxtails Just finished cooking these melt-in-your-mouth Braised Oxtails! Perfect for a comforting dinner on a chilly evening. 😌🍖#braisedoxtails...