Smoky black bean soup

Dive into the comforting embrace of our Hearty Black Bean Soup. Where each spoonful. Is a symphony of flavors. This soup blends the creamy textures of black beans. With the smoky sweetness of fire-roasted tomatoes. And the vibrant zing of green chilies. Infused with a mix of chili powder, smoked paprika, and cumin. It offers a subtle heat. That's beautifully balanced by the freshness of lime juice. Ideal for a cozy dinner. This soup is not only filling. But also a breeze to make. Ensuring…

Leftovers from our smoky black bean soup can be used to make tostadas the next day.

This hearty vegetarian Southwest black bean soup has deep savory flavor, despite the fact that it's made with simple pantry ingredients and ready in less than 30 minutes. This healthy soup recipe hits all the right notes - it's smoky, slightly spicy, earthy, hearty, and the fire-roasted tomatoes add a lovely depth of flavor.

A smooth and creamy Mexican style black bean soup with smoky chipotles, cumin, and oregano.

Our easy black bean soup can be prepared in under 20 minutes! Made with tender black beans, fire-roasted tomatoes, onion, and bell pepper, this is an easy weeknight vegetarian meal that will fill up your whole family.

You only need 10 minutes of prep for this healthy vegan black bean soup in the slow cooker!

Hearty and creamy black bean soup with a smoky chipotle kick. The perfect nutritious weeknight dinner when you’re craving comfort.

There’s something undeniably comforting about a hot bowl of Black Bean Soup—it’s hearty, satisfying, and a perfect asnwer to the timeless question, "What’s for dinner?" The best part is that if you're short on time, this recipe calls for canned beans, so you can have a delicious meal on the table in just 45 minutes, start to finish.

This Smoky Black Bean Soup is smooth, vegan and super simple. Perfect for meal prep and ready in less than an hour!