Slow cooker mexican chicken

Discover mouthwatering slow cooker Mexican chicken recipes that are easy to make and full of flavor. Spice up your dinner with these tasty dishes and impress your family and friends.
Slow Cooker, Enchiladas, Healthy Recipes, Slow Cooker Chicken, Crockpot Mexican Chicken Recipes, Crockpot Mexican Chicken, Crockpot Chicken Tacos, Chicken Tacos Crock Pot, Crockpot Salsa Chicken

This slow cooker shredded Mexican chicken is easy to make and full of flavor! Just dump the ingredients in the crock pot or instant pot, and make tender juicy chicken for tacos, burritos, or salads. Whole30, Paleo, and gluten free too!

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Haley Josephson
Slow Cooker, Slow Cooker Chicken, Crockpot Mexican Chicken, Slow Cooker Tacos, Crock Pot Tacos, Slow Cooker Chicken Tacos, Crockpot Dinner, Crockpot Recipes, Slow Cooker Recipes

Flavorful, juicy, NOT DRY chicken tacos, can it be true?? Yes, and you can easily make them in 30 minutes on the stovetop, or in the crockpot in about 3 hours. These shredded chicken tacos are made with just a few ingredients but taste like they're from a taqueria, no lie. And we are NOT throwing chicken in a crock pot with some salsa. Please.

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Dannette Yousey
Slow Cooker, Enchiladas, Chicken Recipes, Chicken Burrito Recipes, Baked Chicken Tacos, Chicken Burritos, Crockpot Mexican Chicken, Crockpot Mexican Chicken Recipes, Baked Burritos

Baked Chicken Burritos AKA "skinny chimichangas" are restaurant delicious without all the calories! They are made super easy by stuffing them with the BEST slow cooker Mexican chicken, baking to golden perfection and smothering in most incredible Cheesy Green Chili Sour Cream Sauce.

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Melissa Scruggs
Slow Cooker, Halloween, Mexican Chicken Tinga Recipe, Crockpot Mexican Chicken, Slow Cooker Mexican Chicken, Mexican Shredded Chicken, Mexican Chicken Recipes, Mexican Slow Cooker, Barbacoa Chicken Recipe

This chicken tinga recipe is a traditional Mexican dish made with shredded chicken in spicy tinga sauce that can be served in corn tortillas (or flour tortillas) or burrito bowls with fresh cilantro, Cotija cheese, creamy avocado, sour cream, and a squeeze of fresh lime juice.

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Kati Brotherton